- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Back prep table.
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Jackets hanging from single service shelf above bagged food.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Hot dog on cooling rack in middle of kitchen 65°.
- Intermediate - Employee used handwash sink as a dump sink. Employee dumped expired drinks in kitchen sink.
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07/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Cell phone on back shelf over prep table.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Clean dry rack,
- Basic - Equipment in poor repair. Walk in cooler door not able to fully shut.
- Basic - Food stored on floor. Walk in cooler: pickles, cherry filling, crumb topping.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Hole in wall. Throughout kitchen.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Open dumpster lid.
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
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2/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt in bagel cabinet area wood shelving and on tray rack unit in kitchen, on soda box rack and motors.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. (Employees handling food while wearing bracelets.)
- Basic - Equipment in poor repair. (Sheet metal bagel container under slicer is repaired with duct tape.)
- Basic - Floor under dishmachine or three-compartment sink area soiled.
- Basic - Hole in ceiling. (Near water heater.)
- Basic - Hole in wall where wall phone was replaced. Hole in wall by tea station where lines run thru wall. Hole and uncovered outlet above soda box machine.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. (Metal stirrers at coffee station) **Corrected On-Site**
- Basic - Nonfood-contact equipment in poor repair. (Shelf below front line dairy cooler has fallen apart and leans. Debris is caught around shelf and area is difficult to clean.)
- Basic - Open dumpster lids at plaza dumpster area.
- Basic - Single-service articles not stored protected from contamination. (Stirrers at coffee station.)
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 100ppm quaternary ammonium wiping cloth bucket corrected to 200ppm quaternary ammonium.
- Basic - Wood food-contact surface not properly sealed. (Bagel slicer has worn wood where particles can contaminated food. Countertop section at front line chipped and peeling.) **Repeat Violation**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- High Priority - Employee with infected or draining sore/cut/burn/wound on hand or arm handling food, clean equipment or utensils, or unwrapped single-service items. (Employee with wrapped stitched finger observed filling liquid egg cups without bandaged hand covered with sanitary glove. Hand was not used to handle product but still has potential for contamination.)**Corrected On-Site**
- Portable fire extinguisher gauge in red zone. For reporting purposes only. (Near Revent oven)
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9/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Around presses and on shelving between reach ins
- Basic - Food debris accumulated on kitchen floor. Throughout
- Basic - Food-contact surface not smooth and easily cleanable. Cabinet under turbo oven and under coffee station peeling, cracked and bubbling up
- Basic - Soil residue build-up on nonfood-contact surface. On gaskets of milk reach in cooler
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On front line.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday not date marked
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6/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. Gallon coffee containers
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Washing and sanitizing without rinsing
- Basic - Food debris accumulated on kitchen floor.
- Basic - Food storage container/container lid cracked or broken.
- Basic - Single-service articles not stored inverted or protected from contamination. Baking cups
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Numerous foods in reach in cooler.
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Cooked mushrooms
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2/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. [throughout kitchen, service areas]
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. [all coolers on front counters]
- Observed old food stuck to clean dishware/utensils. [lids of seed containers used for prep with old food stuck to interior]
- Critical - Observed soiled reach-in cooler gaskets. throughout kitchen
- Critical - Observed uncovered food in holding unit/dry storage area. observed icing/toppings on top shelf in prep area uncovered. Corrected On Site.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. bagels [spinach florentine] etc. Corrected On Site.
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7/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. plastic food containers above three compartment sink
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. bagel seasoning next to walk in cooler Corrected On Site.
- Observed single-service articles improperly stored. to go cartons not inverted Corrected On Site.
- Unwrapped single-service utensils not presented so that only the handles are touched. knives, front counter Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. on cutting board, frontline Corrected On Site.
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1/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/16/2011 | Routine - Food | Call Back - Complied |
- Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements...observed 55 seats including outside seating.
- Observed build-up of food debris--under frontline oven.
- Observed build-up of food debris/dirt on speedracks in walkin cooler
- Critical - Observed rear handsink not clean.
- Critical - Observed uncovered food in walkin cooler--top food trays on speedracks
- Critical - Observed uncovered food in walkin freezer--top food tray on speedrack. Corrected On Site.
- Observed wall soiled with accumulated dust...above paper products shelves.
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10/14/2011 | Routine - Food | Warning Issued |
- Violation: 37-05-1 Observed wall soiled with accumulated food debris...by 3bay sink
- Violation: 37-16-1 Observed ceiling soiled with accumulated grease...throughout store
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6/30/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures...cooler opposite press---this must repaired ASAP This violation must be corrected by : 6/30/11.
- Observed build-up of food debris---under oven
- Observed ceiling soiled with accumulated grease...throughout store
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed food debris accumulated on kitchen floor...leftside of table by press, behind equipment on front line---under icemachine
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit...sausage topping
- Critical - Observed uncovered food in walkin cooler/freezer==top trays on speedrack
- Observed wall soiled with accumulated food debris...by 3bay sink
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6/29/2011 | Routine - Food | Warning Issued |
- Critical - Observed bread slicer with foods buildup under unit and inside edges
- Observed build-up of food debris---inside cooler opposite press
- Observed build-up of food debris---under press
- Observed build-up of food debris--under Minute Maid machine and on speedrack next too it.
- Observed build-up of food debris..behind bagel slicer by large bags
- Observed employee with no hair restraint. Corrected On Site.
- Observed wall soiled with accumulated water splatter by handsink opposite walkin cooler
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3/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit...bagel spread temps at 50 F.--frontline Corrected On Site...portion lowered
- Food-contact surface not smooth and easily cleanable...inner door panel in disrepair of undercounter refrigerator[cracked and missing plastic panel]--this needs repair or replaced.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...on cook's line--bottom shelves of both coolers.
- Observed build-up of dirt debris on lower shelves opposite soups.
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12/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit...dairy product in small cooler temperature at 50 F. Corrected On Site...moved to working cooler.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures...small refrigerator under coke machine temperature at 50 F--THIS MUST BE REPAIRED OR REPLACED ASAP.
- Critical. Observed food stored on floor...walkin cooler under shelves by door--and walkin freezer behind speedrack Corrected On Site.
- Nonfood-contact equipment not designed and constructed in a durable manner...cabinet door broken/missing under Precision Coffee Brewer machine
- Observed laminate peeling and not sealed at edges--base of water heater.
- Counter top peeling at Precision Brew station--top front peeling and right door peeling..
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...sandwich coolers on front line. Corrected On Site.
- Observed build-up of food debris--corn meal container--outside
- Observed build-up of food debris--back section of warmer drawers holders--eggs may be stored here.
- Observed single-service utensils stored in metal holders with foods buildup at customers station and lids holders
- Observed hole in wall...by soup well--wires thru wall....behind sodabox rack.
- Wet mop not hung to dry.
- Critical. Electrical outlet cover plate cracked --behind sodabox rack. For reporting purposes only.
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9/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.[bulk boxes in back room]
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.[when changing gloves]
- Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.[handles on proofer and cooler] Repeat Violation.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.[front upright with juice]
- Observed residue build-up on nonfood-contact surface.[food cart]
- Observed residue build-up on nonfood-contact surface.[soda boxes]
- Observed leaking pipe at plumbing fixture.[mop sink]
- Observed food debris accumulated on kitchen floor.[inside proofer]
- Observed hole in wall.[by front handsink ]
- Critical. Electrical outlet missing cover plate.[by front handsink ] For reporting purposes only.
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4/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.whipped cream Corrected On Site.
- Critical. Observed torn packages/bags of food exposing the contents to contamination.open bag sugar under counter Corrected On Site.
- Critical. Displayed food not properly protected from contamination.soap dispenser over soup
- Critical. Stored fruit food not properly protected from contamination. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.shelves above front prep area
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.inside handle of walkin
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.inside handle proofer door Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.on front line including door hinges
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.milk cooler Corrected On Site.
- Observed build-up of mold-like substance on surface of nonfood-contact surface.floor of proofer
- Critical. Observed bathroom facility not clean.handwars sink in back room Corrected On Site.
- Observed food debris accumulated on kitchen floor.throughout
- Wet mop not hung to dry.
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12/8/2009 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 36-15-1 Observed food debris accumulated on kitchen floor.cooler floor and around door
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9/18/2009 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name.sqeeze bottles on front line
- Critical. Observed uncovered food in holding unit/dry storage area.in freezer Corrected On Site.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoop out front
- Critical. Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use.Handsink in front area not per plans.Sink in that area not being used for handwashing. This violation must be corrected by : 09/16/09.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.employee in back making cheese,chicken rolls
- Critical. Observed soiled reach-in cooler gaskets on front line.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.on front line
- Observed single-service articles stored without protection from contamination.need to be inverted on front line
- Plumbing system in disrepair.Sink at front counter not secure.Counter surrounding sink ready to cave in.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Observed food debris accumulated on kitchen floor.cooler floor and around door
- Observed personal care item stored with food.visor on bread slicer
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
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7/15/2009 | Routine - Food | Warning Issued |
| No report available. | 11/18/2008 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 10/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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