- Basic - Food stored in holding unit not covered. **Corrected On-Site**
- Basic - Nonfood-grade (menus) used in direct contact with food. Egg rolls, walkin cooler.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
- Intermediate - Walkin cooler shelves soiled with food debris.
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07/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Sugar
- Basic - Cardboard used to line food-contact shelves.
- Basic - Cardboard used to line nonfood-contact shelves.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Three **Corrected On-Site** **Repeat Violation**
- Basic - Employee with no hair restraint while engaging in food preparation. Cook, food preparation employee
- Basic - Hood soiled with accumulated grease. **Repeat Violation**
- Basic - Mop sink dirty
- Basic - Soiled reach-in cooler gaskets. Cookline cooler **Repeat Violation**
- Basic - Working containers of food removed from original container not identified by common name. Sugar, MSG, flour, cornstarch, etc.
- High Priority - Vacuum breaker missing at mop sink faucet.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Walkin cooler, egg rolls, pork, chicken.
- Intermediate - Soil residue in food storage containers. Large white plastic bins for sugar, MSG, flour, etc **Repeat Violation**
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1/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Food stored on floor. Containers of raw chicken under prep table. **Corrected On-Site**
- Basic - Hood soiled with accumulated grease.
- Basic - Raw fruits/vegetables not washed prior to preparation. Broccoli **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Cookline
- Intermediate - Cutting board(s) stained/soiled.Black stains in grooves
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
- Intermediate - Soil residue in food storage containers. Sugar, flour, etc
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7/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open beverage on prep table while employee cuts meat. **Repeat Violation**
- Basic - Food stored on floor. Vegetables in walkin cooler. **Corrected On-Site**
- Basic - Hood soiled with accumulated grease.
- Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels.
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Freezing meats
- Basic - Open dumpster lid. **Corrected On-Site**
- High Priority - Nonfood-grade containers used for food storage y direct contact with food.menu used to drain oil from egg rolls. **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.upright freezer and upright refrigerator. **Repeat Violation**
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3/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.Kitchen **Corrected On-Site**
- Observed attached equipment soiled with accumulated grease. Hood
- Critical - Observed buildup of soiled material on racks in the walkin cooler.
- Observed nonfood-grade containers used for food storage. Plastic shopping bags used to freeze meats.
- Observed single-service articles stored without protection from contamination. Takeout containers not stored covered or inverted. **Corrected On-Site**
- Critical - Observed soiled reach-in cooler gaskets. Cook line unit
- Critical - Observed uncovered food in holding unit/dry storage area. Freezer, meats unwrapped.
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12/27/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. Restroom
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Open Coke can on preparation table Corrected On Site.
- Observed dumpster overflowing garbage.
- Critical - Observed fish recreationally caught in reachin freezer. Operator says it is for personal use. Advised he cannot store it in establishment along with food for customers.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Food rack with many slide in spots for pans.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Raw next to cooked and ready to eat food in walkin cooler Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Observed bowls being used to scoop rice and flour Corrected On Site.
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
- Observed nonfood-grade containers used for food storage. Observed eggrolls sitting on menus in walkin cooler Corrected On Site.
- Critical - Observed soil residue in storage containers. Flour, sugar, etc
- Critical - Observed soiled reach-in cooler gaskets. Cookline reachin cooler
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9/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease. hood
- Observed employee with no hair restraint. Cook, food preparation employee
- Critical - Observed soiled reach-in cooler gaskets, cookline
- Critical - Observed uncovered food in holding unit/dry storage area. Walkin cooler, pork, shrimp, chicken.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Walkin cooler, chicken, pork, shrimp, eeggrolls, etc.
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6/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed a nonfood-grade basting brush used in food.
- Observed attached equipment soiled with accumulated grease. Hood Repeat Violation.
- Critical - Observed extension cord in use for non-temporary period. Reachin cooler, rice cooker, slicer, etc For reporting purposes only.
- Observed nonfood-grade containers used for food storage. Observed plastic grocery bags used to freeze food.
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3/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease. Hood
- Critical - Observed encrusted, soiled material on slicer. Also storing paperwork, magazines, etc on slicer.
- Observed equipment in poor repair. Plastic squeeze bottle at cookline has ducktape around it. Corrected On Site.
- Critical - Observed extension cord in use for non-temporary period. Reachin coolers, slicer, rice cooker, etc. For reporting purposes only.
- Critical - Observed soiled reach-in cooler gaskets at cookline.
- Observed utensils stored in crevices between equipment. Knives stored between reachin cooler and preparation table. Corrected On Site.
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11/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Fruits/vegetables not washed prior to preparation. Broccoli taken directly from cardboard box it came in. Corrected On Site.
- Critical - Hand wash sink lacking proper hand drying provisions. Restroom Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable. Heavy black buildup in grooves.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Flour, rice, etc.
- Observed single-service articles stored without protection from contamination. Takeout containers should be stored covered or inverted. Corrected On Site.
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8/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.Kitchen handsink at cookline Corrected On Site.
- Observed attached equipment soiled with accumulated grease. Hood
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Walkin cooler metal bowls observed inside cut up raw beef, chicken, etc. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Takeout containers should be stored covered or inverted. Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets, 3 dooor on cookline.
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6/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Employee restroom Corrected On Site.
- Observed attached equipment soiled with accumulated grease. [hood]
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee cutting cooked pork with barehands. Corrected On Site.
- Observed ceiling in disrepair. Water damaged ceiling tile in dry storage area
- Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Observed employee cutting pork with barehands. Corrected On Site.
- Observed grease on the ground and/or pad around grease receptacle.
- Observed nonfood-grade containers used for food storage. Eggrolls drained on paper placemats. Repeat Violation.
- Observed unnecessary persons in the food preparation, food storage, or warewashing area. Small female child walked through kitchen. Corrected On Site.
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2/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Fruits/vegetables not washed prior to preparation. Cut broccoli taken directly from cardboard box placed in stir fry. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. Freezer Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed cook grab cut vegetables for stir fry with barehands. Corrected On Site.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Cut up Raw chicken and beef, reachin cooler at cookline. Corrected On Site.
- Observed nonfood-grade containers used for food storage. Observed menus or placemats used to drain grease from eggrolls. Corrected On Site.
- Observed nonfood-grade containers used for food storage. Plastic shopping bags used to freeze meats. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
- Critical. Observed soiled reach-in cooler gaskets. Cookline
- Observed single-service articles stored without protection from contamination. Should be covered or inverted. [about 50%] Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb.[mopsink]
- No copy of latest inspection report.
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11/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. front work box eggrolls at 46 Corrected On Site.set temperature controll to coldest setting
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. bin with sugar has bowls stored in product with scoop handle in product
- Observed cutting board grooved/pitted and no longer cleanable. round cutting board broken in center
- Observed nonfood-grade containers used for food storage. chicken frozen in card doard box lid
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. pan used for breading encrusted with old debris
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6/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. freezer items not date marked
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. no date marking observed
- Critical. Observed raw animal food stored over ready-to-eat food. raw chicken stored above cut onions in walk in cooler
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. scoop handle in corn starch bowls used to scoop left in bins
- Observed a nonfood-grade basting brush used in food. brush has rust showing
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3/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. observed no date marking
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.observed no date marking
- Critical. Observed food being cooled by nonapproved method. pan under table at 84 degrese
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. chicken cooked at 11 am Corrected On Site. moved to walkin cooler to quickly cool
- Critical. Observed potentially hazardous food thawed in an improper manner. raw fisk thawing on sheet tray at 33 degrese at room temperature
- Critical. Observed food stored on floor. bag of onions on floor
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. bowl used to scoop cooked rice bowl stored in rice
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. utensils in rice handle touching rice bowl stored in bad crumbs
- Observed nonfood-grade containers used for food storage. freezer has white to go bags used for portioned food containers
- Observed reuse of single-service articles. no 10 can has whole shell eggs
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11/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/16/2009 | Routine - Food | Inspection Completed - No Further Action |
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