Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Physical facilities installed, maintained, and clean
[multiple violations]
-
Thermometers provided and accurate
|
Jul 28, 2010
|
95 |
-
Adequate ventilation and lighting; designated areas used
-
Contamination prevented during food preparation, storage display
-
Food in good condition, safe, and unadulterated
-
Food obtained from approval source, parasite destruction
-
Food properly labeled; original container; required records available; shellstock tags
-
Hands clean and properly washed
-
In-use utensils; properly stored
-
Insects, rodents, and animals not present
-
Physical facilities installed, maintained, and clean
-
Proper eating, tasting, drinking, or tobacco use
[multiple violations]
-
Toxic substances properly identified, stored, used
[multiple violations]
|
Oct 6, 2010
|
41 |
-
Adequate ventilation and lighting; designated areas used
-
Approved thawing methods used
-
Food separated and protected
-
Food-contact surfaces; cleaned & sanitized
-
In-use utensils; properly stored
|
Oct 14, 2010
|
82 |
-
Adequate ventilation and lighting; designated areas used
-
Contamination prevented during food preparation, storage display
-
Food obtained from approval source, parasite destruction
-
In-use utensils; properly stored
-
Proper eating, tasting, drinking, or tobacco use
-
Warewashing facilities; installed, maintained, used; test strips
|
Dec 28, 2010
|
81 |
No violation noted during this evaluation.
|
Jan 6, 2011
|
100 |
-
Contamination prevented during food preparation, storage display
|
Jan 24, 2011
|
97 |
-
Food properly labeled; original container; required records available; shellstock tags
-
Food-contact surfaces; cleaned & sanitized
-
Insects, rodents, and animals not present
[multiple violations]
|
May 24, 2011
|
87 |
Restaurant representatives - add corrected or new information about BYUL DAE PO, 3525 Mall Boulevard Building #3, Duluth, GA 30096 »