Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Jun 19, 2006
|
100 |
No violation noted during this evaluation.
|
Dec 15, 2006
|
100 |
No violation noted during this evaluation.
|
Apr 9, 2007
|
100 |
No violation noted during this evaluation.
|
Apr 17, 2007
|
100 |
No violation noted during this evaluation.
|
May 10, 2007
|
100 |
No violation noted during this evaluation.
|
Jul 26, 2007
|
100 |
No violation noted during this evaluation.
|
Jul 30, 2007
|
100 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Garbage/refuse properly disposed; facilities maintained
-
Nonfood-contact surfaces clean
-
Physical facilities installed, maintained, and clean
-
Plumbing installed; proper backflow devices
|
Apr 24, 2008
|
94 |
-
Garbage/refuse properly disposed; facilities maintained
-
In-use utensils; properly stored
-
Nonfood-contact surfaces clean
-
Physical facilities installed, maintained, and clean
-
Plumbing installed; proper backflow devices
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Nov 25, 2008
|
93 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
-
Nonfood-contact surfaces clean
-
Physical facilities installed, maintained, and clean
|
May 13, 2009
|
93 |
-
In-use utensils; properly stored
-
Nonfood-contact surfaces clean
-
Plumbing installed; proper backflow devices
|
Nov 4, 2009
|
96 |
-
Gloves used properly
-
Hands clean and properly washed
|
Mar 4, 2010
|
90 |
-
Adequate handwashing facilities supplied & accessible
-
Physical facilities installed, maintained, and clean
[multiple violations]
-
Plumbing installed; proper backflow devices
|
Oct 25, 2010
|
92 |
-
Food separated and protected
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Personal cleanliness
[multiple violations]
-
Physical facilities installed, maintained, and clean
[multiple violations]
-
Proper cold holding temperature
-
Proper hot holding temperature
|
Feb 21, 2011
|
53 |
No violation noted during this evaluation.
|
Mar 4, 2011
|
100 |
-
Food separated and protected
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Hands clean and properly washed
-
Hot and cold water available; adequate pressure
-
Warewashing facilities; installed, maintained, used; test strips
|
Apr 29, 2011
|
71 |
-
Warewashing facilities; installed, maintained, used; test strips
|
May 5, 2011
|
99 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Proper cold holding temperature
|
Jun 24, 2011
|
90 |
Restaurant representatives - add corrected or new information about DENNYS 7071, 5534 Jimmy Carter Boulevard, Norcross, GA 30093 »