Chicago Dog, 550 Sw 9th St, Des Moines, IA 50309 - inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- Plumbing system maintained in good repair
Observation:Small leak from drain pipe of 3 compartment sink.
- Storage and maintenance of wet and dry wiping cloths
Observation:Wiping cloth not maintained in sanitizer between uses. Place back in sanitizer bucket at time of inspection.
|
01/27/2016 | Physical Recheck |
- Foods are cooled using appropriate methods
Observation:Grinder meat being cooled in tightly covered plastic containers. Meat was removed and placed on sheet tray to cool at time of inspection.
- Air drying of equipment and utensils
Observation:Food utensils not properly air fried prior to stacking.
- Equipment and utensils are adequately rinsed after washing
Observation:Rinse step of 3 compartment sink sequence not being completed prior to sanitizing.
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation:Deli meat that has been sliced on-site and then frozen, not properly datemarked.
- Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
Observation:Raw shell eggs stored above condiments, baked beans, potato salad and pickles in reach-in cooler. Moved at time of inspection.
- Bare hand contact with ready to eat foods
Observation:Food employee handling potato chips with bare hands. Discussed.
- Sanitizers
Observation:Chlorine sanitizer used for wiping cloths exceeds 50-100ppm requirement. Changed at time of inspection.
|
01/14/2016 | Regular |
- Toilet room
receptacle, enclosed, fixtures clean
- A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods
Observation:Establishment unable to provide thin probe thermometer.
|
10/21/2015 | Pre Opening |
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