Physical facilities maintained in good repair Observation: Ceiling tiles in poor condition.
Raw animal foods separated from each other during storage, separation, holding, and display Observation: Raw chicken stored above beef. Manager moved chicken to bottom shelf during inspection. Corrected.
Air drying of equipment and utensils Observation: Food containers stacked wet. Inspector discussed with manager to make sure all equipment is properly air dried before stacking.
02/17/2016
Regular
Posting inspection reports Observation:Current report to be posted.
Eating, drinking, or using tobacco Observation:Personal drinks to have lids and stored away from food.
02/10/2015
Regular
No violation noted during this evaluation.
06/03/2014
Regular
Fruits and vegetables that are cooked to hot holding are cooked to 135°F
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