- Food temperature measuring devices are provided and readily accessible
Observation: No thermometers available for checking food temperatures. They will be purchased today.
- Handwashing sink equipped to provide water at a temperature of at least 100° F through a mixing valve or combination faucet.
Observation: Handsink in mens bathroom did not reach 100 degrees. Controller under sink was adjusted and is now corrected.
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01/05/2016 | Regular |
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation: meat containers in walk in to have dates.
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07/10/2015 | Regular |
- Storage and maintenance of wet and dry wiping cloths
Observation: Wet towel in kitchen not stored in sanitizer. Bucket of sanitizer was made and new towel inserted.
- In-use utensils, between-use storage
Observation: Ice scoop not properly stored in ice cooler. Will not be stored on dry plate or in the ice handle up.
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03/03/2015 | Regular |
No violation noted during this evaluation. | 11/04/2014 | Regular |
- Test kit provided and used to measure sanitizing solution concentration
Observation: New test strips will be delivered today.
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07/23/2014 | Routine |
- Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Observation: 5 containers without date mark in cooler.
- Storage and maintenance of wet and dry wiping cloths
Observation: wiping cloths not keep in bucket of sanitizer.
- Sanitizers
Observation: Sanitizer in wiping bucket to strong
- Multiuse food contact surfaces are constructed of materials that are: durable, corrosion-resistant, non absorbent
can withstand repeated warewashing
- Test kit provided and used to measure sanitizing solution concentration
Observation: No teat strips for sanitizer.
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03/19/2014 | Routine |
- Storage and maintenance of wet and dry wiping cloths
- Test kit provided and used to measure sanitizing solution concentration
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07/18/2013 | Routine |
- Bare hand contact with ready to eat foods
- Design and construction of equipment including
hot oil filtering equipment, can openers, non-food contact surfaces, kick plates, ventilation hood systems filters, bearings and gear boxes, and condenser units
- Food temperature measuring devices are provided and readily accessible
|
03/26/2013 | Routine |
Restaurant representatives - add corrected or new information about Plaza Mexico, 1501 Lake Ave, Storm Lake, IA 50588 »