Cold and hot holding equipment used for PHF/TCS foods are equipped with at least one temperature measuring device that measures temperature in the coldest part of a hot holding unit or the warmest part of a cold holding unit and located and designed to allow for easy viewing. Observation: No thermometer was observed near the milk and deli meat display doors of the walk-in cooler.
Outer openings are protected Observation: The backroom pedestrian door was not insect/rodent tight.
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Observation: In the walk-in cooler and freezer, there was debris on floor and some areas were soiled. The walls and the area surrounding the condenser units were dusty.
02/13/2015
Regular
Ambient air and water temperature measuring devices are accurate to ±1.5°C or ±3°F and are designed to be easily readable Observation: There were not thermometers located near the milk display doors.
Discarding or reconditioning unsafe, adulterated, or contaminated food Observation: There was "Enfamil Gentlease" baby formula expired on 1-1-14 on the shelf. PIC removed items from the shelf.
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