Name: SYMPHONY OF OILS AND BAKERY
Type: Bakery
Address: 8550 MUD CREEK RD, Indianapolis, IN 46256
County: Marion
License #: 204421
Smoking: Smoke Free
Total inspections: 4
Last inspection: 04/16/2014
Three bay wash temperature
Wash solution temperature of manual warewashing sink is less than 110 degrees F. Correction: The temperature of the wash solution in manual warewashing equipment shall be maintained at not less than 110 degrees F. Comments: HOT WATER REACHING A MAXIUMUM OF 99 DEGREES F AT THREE COMPARTMENT SINK.HOT WATER SHOULD BE MAINTAINED AT 110 DEGREES F OR HIGHER. Location: Kitchen Equipment: 3-bay
04/16/2014
Routine
Hoods inadequate or unapproved
Ventilation hood(s) inadequate or unapproved. Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services. Comments: ANSUL SYSTEM TAGGED "NON COPLIANT, BUT NO ALARM" BY SERVICE TECHNICIAN INSPECTED IN JULY OF THIS YEAR. AN ADDITIONAL FIRE SUPPRESSION NOZZLE NEEDED ON THE THE HOOD ABOVE THE RANGE TO BRING SYSTEM INTO COMPLIANCE. CURRENTLY TWO NOZZLES ARE AVAILABLE. CHURCH IS IN THE PROCESS OF OBTAINING BIDS TO HAVE AN ADDITIONAL NOZZLE INSTALLED. WILL FOLLOW UP ON NEXT INSPECTION.
09/04/2013
Routine
No violation noted during this evaluation.
02/01/2013
Routine
Soap and towels at wrong sink
Unapproved sink(s) provided with hand soap and/ or hand drying provisions. Correction: A sink used for food preparation or utensil washing, or mop style sink may not be provided with hand washing aids and devices. Comments: REMOVE SOAP DISPENSER FROM 3-BAY SINK. HANDWASHING MUST ONLY OCCUR AT HAND SINK. Location: Kitchen Equipment: 3-bay
Hoods inadequate or unapproved
Ventilation hood(s) inadequate or unapproved. Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services. Comments: EXHAUST HOOD FIRE SUPPRESSION SYSTEM LAST CHECKED SEPT 2011. THIS IS REQUIRED EVERY 6 MONTHS.
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