Inspection findings | Inspection date | Type | Score |
---|---|---|---|
HACCP Date-mark all opened gallons of milk. Chlorine sanitizer spray bottle concentration: 200 ppm
|
12/1/2015 | Routine | 98 |
HACCP Repair weather stripping on back door to minimize the occurrence of pest and rodents. Provide a copy of the FSSMC certificate at next inspection. Chlorine sanitizing spray bottle concentration: 200 ppm. Frozen foods are frozen. No violation noted during this evaluation. | 8/26/2015 | Routine | 100 |
Back door will be replaced. Make sure that the new back door will have a self-closing device. Mop sink must be used. Check #1418 received in the amount of $150 for the 2015 License. Establishment has been given final approval to operate under the guidelines of Chapter 10, Food Safety, of the Peoria County Code.
|
7/2/2015 | Final |
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Name |
---|
Sweet CeCe's |
Wholly Crepe Inc |
Brienzo's Wood Fired Pizza |
Holy Crepe |
Thirty-Thirty Coffee Company |
Tavern on Prospect |
CYD'S GOURMET KITCHEN CAFE N CATERING |
MAGNOLIAS |
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