Chick Fil A, 1206 E 2100 S, Salt Lake City, UT 84106 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Food containers are not labeled with the common name of the food. (1 penalty point)
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
- Cutting boards are scratched and scored and no longer easily cleanable. (1 penalty point)
- Critical: The interior of the ice bin is dirty. (6 penalty points)
- Fan covers in the walk-in cooler are dirty. Reach-in and walk-in cooler handles are dirty. (1 penalty point)
2 occurences.
- Critical: There is no hand sink convenient and accessible to the front food preparation area. (the hand sink is broken and has an out of use sign on it) The PIC will need to Fax or email the work order for the hand sink to Corinne Nelson by end of business on 12/7/15 or a follow-up will be conducted and a $100.00 fee will be Assessed. fax: 385-468-3846 email: conelson@slco.org (6 penalty points)
- The faucet is leaking on the hand sink near the fryers and buns. (1 penalty point)
- The floor in the walk-in freezer is dirty in various areas. The ceiling is dirty in various areas. (1 penalty point)
2 occurences.
- Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points)
|
12/7/2015 | Routine | 76 | Advise & Educate |
- Food safety manager certification is expired. (1 penalty point)
- (white powdered substance) Food containers are not labeled with the common name of the food. (1 penalty point)
- In-use utensils are stored with handles in contact with food. (1 penalty point)
- (Dirty dishes are stored or the floor) Sinks lack sufficient drainboard space to accommodate all clean and dirty dishes. (1 penalty point)
- Cutting boards are scratched and scored and no longer easily cleanable. (1 penalty point)
- Critical: The interior of the ice bin is dirty. (6 penalty points)
- Fan covers in the walk-in cooler are dirty. Reach-in cooler handles are dirty. (1 penalty point)
2 occurences.
- The floor is dirty in the walk-in freezer. (1 penalty point)
- The mop is not hung to air dry. (1 penalty point)
- Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points)
- Critical: Chemicals are stored above food equipment. (6 penalty points)
|
10/28/2014 | Routine | 74 | |
- Boxes of food are on floor of walk-in freezer. (1 penalty point)
- Critical: Chicken measures 46F at top of cold table. (6 penalty points)
- 'Cutting board is scored. (1 penalty point)
|
7/16/2013 | Routine | 92 | Advise & Educate |
- The certified manager is not registered with SLVHD. (1 penalty point)
- Critical: Employees personal beverages are not separated from above handsink. (3 penalty points)
Corrected on site.
- Critical: Employees are handling ready to eat foods with bare hands. (6 penalty points)
- Food containers are not labeled with the common name of the food. (1 penalty point)
- Food is being stored on the floor in the walk in. (1 penalty point)
- Critical: The interior of the ice bins are unclean. (6 penalty points)
- Reach-in cooler handles are dirty. (1 penalty point)
- The floor is dirty in various areas. (1 penalty point)
|
12/20/2011 | Routine | 80 | Advise & Educate |
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