Starbucks Coffee, 50 N Medical Dr, Salt Lake City, UT 84132 - inspection findings and violations



Business Info

Restaurant name: STARBUCKS COFFEE
Address: 50 N Medical Dr, Salt Lake City, UT 84132
Phone: (801) 581-2154
Restaurant type: Beverage Service: Coffee
Risk level: Risk Level 2
Total inspections: 10
Last inspection: 12/16/2015
Score
81

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Inspection findings

Inspection date

Type

Score

Action taken

  • Food containers are not labeled with the common name of the food. (1 penalty point)
  • The ice scoop is stored in an unclean location. (1 penalty point)
    Corrected on site.
  • Food equipment is not being air dried before being nested together. (1 penalty point)
    Corrected on site.
  • The hand sink is not sealed to the adjacent wall. (1 penalty point)
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
  • Critical: A shutoff valve is installed downstream from the atmospheric vacuum breaker on the mop sink. (6 penalty points)
  • Floor sinks are dirty. (1 penalty point)
  • Ceiling air vents are dusty. (1 penalty point)
  • The mop is not hung to air dry. (1 penalty point)
    Corrected on site.
12/16/2015Routine81Advise & Educate
  • The certified manager is not registered with SLCoHD. (1 penalty point)
  • Critical: The interior of the ice bin is dirty. (6 penalty points)
  • (Back room) Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • (back room) The ceiling is dirty in various areas. (1 penalty point)
1/16/2015Routine91
  • In-use utensils are stored with handles in contact with food. (1 penalty point)
  • Food is being stored on the floor. (1 penalty point)
  • Critical: The interior of the ice machine is unclean. Interior surfaces of a reach in cooler are unclean. (6 penalty points)
  • Floor sinks are dirty. (1 penalty point)
  • The mop is not hung to air dry. (1 penalty point)
4/25/2014Routine90Advise & Educate
  • Food containers are not labeled with the common name of the food. (1 penalty point)
  • Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
  • Critical: There is no measurable sanitizer in the wiping cloth container. (6 penalty points)
  • The ceiling is dirty in various areas. (1 penalty point)
  • bug zapper that is not used is stored in warewash area. (1 penalty point)
  • Critical: Chemicals are stored above food equipment. (6 penalty points)
12/3/2012Routine84Advise & Educate
  • Single service items are stored on the floor. (1 penalty point)
  • Unwrapped stirs for customer self-service are not presented to protect lip surfaces from touching by customers. (1 penalty point)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
10/25/2011Routine97Advise & Educate
No violation noted during this evaluation. 5/23/2011Critical Item100Advise & Educate
  • Critical: The milk is being held at 47 F in the reach in. (6 penalty points)
  • The floor sink is dirty. (1 penalty point)
1/14/2011Routine93Advise & Educate
  • Critical: A breakable employee beverage is stored above the ice bin. (6 penalty points)
  • Unwrapped stir sticks are not stored to avoid customer contamination. (1 penalty point)
  • Dish machine drain line is on floor. (1 penalty point)
  • The back vent is dirty. (1 penalty point)
4/15/2010Routine91Advise & Educate
  • Critical: The back handsink is being blocked. (3 penalty points)
  • Water supply extending below flood rim of sink to pressure washer lacks vacuum breaker protection. (1 penalty point)
  • The back sink is leaking water from the 3-compartment faucet. (1 penalty point)
7/21/2009Routine95Advise & Educate
  • The certified food safety manager has expired. (1 penalty point)
  • Critical: The handsink is being used for other purposes. (3 penalty points)
  • The wall under the 3-compartment sink is dity. (1 penalty point)
10/16/2008Routine95Advise & Educate

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