Subway, 3187 W 5400 S, Taylorsville, UT 84118 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Food safety manager certification is expired. (1 penalty point)
- Single service items are stored on in an office area with floor carpet and porous ceiling. (1 penalty point)
- Fan cover in the walk-in cooler is dirty. (1 penalty point)
- The toilet room doors are not self-closing. (1 penalty point)
- Floor tiles are damaged around water heater. (1 penalty point)
|
1/8/2015 | Routine | 95 | Advise & Educate |
- Not all food employees have a current food handler card available for viewing. (1 penalty point)
- Food equipment is not being air dried before being nested together. (1 penalty point)
- A cork board is used above a prep table. The shelves above the 3 compartment sink are rusted. (1 penalty point)
2 occurences.
- Critical: Surfaces are unclean around the soda dispenser nozzles. (6 penalty points)
- The dry storage room floor, and ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
- Various walls are damaged. (1 penalty point)
- The floor sink under the soda machine is dirty. (1 penalty point)
- Ceiling air vents, in the dry stirage room, are dusty. (1 penalty point)
|
1/30/2014 | Routine | 87 | Advise & Educate |
- The health department permit is not posted in public view. (1 penalty point)
Corrected on site.
- The certified manager is not registered with SLVHD. (1 penalty point)
- Critical: Employees personal beverages are not separated from food preparation areas. (6 penalty points)
Corrected on site.
- Food is being stored on the floor in the walk in freezer. (1 penalty point)
- There is a gap at the bottom corner of the exterior door. (1 penalty point)
- The ceiling is dirty in various areas. (1 penalty point)
- Carpeting is installed in a dry food storage area. (1 penalty point)
|
3/9/2011 | Routine | 88 | Advise & Educate |
- Critical: Employee changed operations, put on gloves and failed to handwash before. (6 penalty points)
- Critical: Employee personal drink is not self contained and it is stored on top of a prep counter. (6 penalty points)
- Microwave unit ceiling is unclean to sight and touch. (3 penalty points)
- Walk in fan grate is unclean. (1 penalty point)
- Shelves containing clean equipment are unclean. (1 penalty point)
- Dry storage floor is carpet. The dry storage room used to be an office. (1 penalty point)
- Wall areas in front of preparation counters are unclean. (1 penalty point)
- Some floor areas are unclean. (1 penalty point)
- Ceiling area by vent is unclean to sight. Three compartment sink wall and sealant present mildew growth. (2 penalty points)
2 occurences.
|
2/13/2009 | Routine | 78 | Advise & Educate |
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