A reach-in cooler is not maintained to hold potentially hazardous food at or below 41°F. (1 penalty point)
Various shelves are dirty. (1 penalty point)
Ceiling air vents are dusty. (1 penalty point)
1/10/2014
Routine
97
Advise & Educate
Reach-in cooler handles are dirty. (1 penalty point)
6/21/2011
Routine
99
Advise & Educate
No violation noted during this evaluation.
8/27/2010
Routine
100
Advise & Educate
No violation noted during this evaluation.
11/13/2009
Routine
100
Advise & Educate
Some ambient air thermometers are missing from reach in coolers. (1 penalty point)
Critical: The backflow prevention devices on the carbonators are incorrect -- needsto be changed by next inspection. In multiple areas. This pertains to all concession stands. (3 penalty points)
Restaurant representatives - add corrected or new information about Utah Food Service @ Southtowne Stand 1, 9575 S State St, Sandy, UT 84070 »