Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Sep 29, 2010 | 98 |
|
Routine Inspection | Mar 23, 2011 | 98 |
|
Routine Inspection | Dec 21, 2011 | 98 |
|
Routine Inspection | Aug 6, 2012 | 98 |
|
Routine Inspection | May 16, 2013 | 98 |
No violation noted during this evaluation. | Enforcement Action | May 16, 2013 | 100 |
Wiping cloths used to wipe service counters, scales or other surfaces that may come into contact with food shall be used only once unless kept in clean water with sanitizer. (114135, 114185.1 114185.3 (d-e))
The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), 114266, 114268, 114268.1, 114271, 114272)
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
All liquid waste must drain to an approved fully functioning sewage disposal system. (114197)
Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, 114259.5)
Each food facility shall be kept free of vermin: rodents (rats, mice), cockroaches, flies.( 114259.1, 114259.4, 114259.5)
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
OBSERVED HOUSE FLIES AT DELI SANDWICH PREP AREA.
OBSERVED SLICED TRI-TIP IN HOT HOLDING CASE MEASURED AT 120-127F.
Name | City | Users' Rating |
---|---|---|
ARAMARK@NVIDIA | Santa Clara, CA | ![]() ![]() ![]() ![]() ![]() |
BURGER KING #6335 | Santa Clara, CA | |
PEET'S COFFEE #245 | Santa Clara, CA | |
WONTON HOUSE | Santa Clara, CA | ![]() ![]() ![]() ![]() ![]() |
CHINA DELIGHT | Santa Clara, CA | ![]() ![]() ![]() ![]() ![]() |
LA PALOMA | Santa Clara, CA | ![]() ![]() ![]() ![]() ![]() |
HOUSE OF SOUL FOOD | Santa Clara, CA | |
STARBUCKS #6859 | Commerce, CA | ![]() ![]() ![]() ![]() ![]() |
OLIVE DELL RANCH | Colton, CA | ![]() ![]() ![]() ![]() ![]() |
VALLEY FOOD CENTER | KERMAN, CA |
Name |
Address |
Distance |
---|---|---|
STARTBUCKS COFFEE #5686 | 3605 El Camino Real, Santa Clara | 0.05 miles |
SHAN II LLC | 3739 El Camino Real, Santa Clara | 0.06 miles |
THAI CHILI CUISINE | 1550 Halford Avenue, Santa Clara | 0.08 miles |
RANGOLI INDIAN RESTAURANT | 1584 Halford Avenue, Santa Clara | 0.08 miles |
BOMBAY GARDEN | 3701 El Camino Real, Santa Clara | 0.09 miles |
PIZZ'A CHICAGO | 1576 Halford Avenue, Santa Clara | 0.11 miles |
GALLERIA FOOD COURT | 3531 E El Camino Real, Santa Clara | 0.11 miles |
BAKER'S VILLAGE | 1488 Halford Avenue, Santa Clara | 0.12 miles |
SANRAJ INDIA CUISINE | 3650 El Camino Real, Santa Clara | 0.12 miles |
TACO BELL | 3610 El Camino Real, Santa Clara | 0.12 miles |
Restaurant representatives - add corrected or new information about LUCKY'S #773-BAKERY/DELI, 3705 El Camino Real, Santa Clara, CA 95051 »