Subway #28854, 1620 Hewitt Ave, Everett, WA 98201 - Restaurant inspection findings and violations



Business Info

Restaurant: Subway #28854
Address: 1620 Hewitt Ave, Everett, WA 98201
Type: Restaurant
Total inspections: 12
Last inspection: Mar 18, 2013
Score
(the higher the better)

100

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • All of the employees must have valid foodworker cards and cards must be available for inspection.
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Concentration of sanitizer solution determined by use of test kit
  • Floors, walls and ceilings shall be smooth and easily cleanable, except that antislip floor coverings or applications may be used for safety reasons.
  • Food Contact Clean to Sight and Touch - Equipment food-contact surfaces and utensils was not clean to sight and touch.
  • Handwashing facilities shall be kept clean, and maintained and used as specified under § 5‑205.11.
  • Light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens or unwrapped single-service and single-use articles.
  • Openings to outside protected against entry of pest; Protective barriers provided for exterior walls/roofs
Routine May 2, 2008 76
No violation noted during this evaluation. Complaint Jun 17, 2008 100
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Separation, Storage - Poisonous or toxic materials are not stored in accordance with the Food Code.
Reinspection Jun 17, 2008 90
  • Food not contaminated by another source
  • Handwashing facilities shall be kept clean, and maintained and used as specified under § 5‑205.11.
  • Light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens or unwrapped single-service and single-use articles.
  • Single-service/use items stored 6" off the floor in a clean, dry location & not stored in prohibited areas
  • The physical facilities shall be cleaned as often as necessary to keep them clean.
  • Water reservoir of fogging devices maintained & cleaned *; Plumbing system maintained in good repair *
Routine Oct 23, 2008 86
No violation noted during this evaluation. Reinspection Oct 29, 2008 100
No violation noted during this evaluation. Routine Oct 28, 2009 100
No violation noted during this evaluation. Routine Feb 17, 2010 100
No violation noted during this evaluation. Routine Mar 31, 2011 100
  • All of the employees must have valid foodworker cards and cards must be available for inspection.
Routine Sep 8, 2011 95
No violation noted during this evaluation. Reinspection Sep 27, 2011 100
No violation noted during this evaluation. Routine Sep 20, 2012 100
No violation noted during this evaluation. Routine Mar 18, 2013 100

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