- General Comments that relate to this Inspection
Snackbar sells only prepackaged foods such as candy; chips; jerky; and perishable sandwiches. Cold holding checked OK and within regulations < 40 F. Thermometers present in cold holding cases. All use by dates current on prepared foods such as sandwiches made by Tiffin box. Snackbar observed clean and organized. All backstock of food stored in back warehouse and food is properly stored off ground. No chemicals stored next to food.Bathrooms observed clean and properly stocked. No damaged food products sold to customers.
|
4/29/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations observed at time of inspection. Thank you. Tiffin Box reach in recorded at 38 F. All sandwiches date coded. All current.Reach in freezer in back warehouse recorded at -10 F. Odwalla juice 1 door recorded at 40 F. All dates current. All food is prepackaged hermetically sealed foods. No open foods.All food properly stored off ground. Pest Control Operator services entire premise.Facility has two vending machines operated by third party and vendor owner properly labeled on both machines. Restrooms observed stocked and cleaned.
|
4/9/2014 | Routine Inspection 1st | 100 |
- [1] Thermometers provided and conspicuous
Observed missing thermometer in Odwalla juice one door reach in refer. Thermometer missing in cold holding unit. Ensure all refrigeration and freezer units are stocked with a conspicuously placed thermometer in order to monitor unit temperature.Thermocouple reading of Odwalla unit at 36 F.
- [1] Lighting provided as required; fixtures shielded
Lights not shielded. Provide light shields or use shatterproof bulbs to prevent potential glass contamination of food. Please shield light in Odwalla one door reach in cooler.
- General Comments that relate to this Inspection
Cold holding units checked OK and recorded < 40 F. All food properly stored off ground. No chemicals stored next to food. First in; first out method of rotation.Use by dates current on Tiffin Box sandwiches. Vendor supplies cold holding unit bi-weekly. Coffee is single service dispensed into disposable cups. Bathrooms observed clean and properly stocked.
|
2/27/2013 | Routine Inspection 1st | 98 |
- General Comments that relate to this Inspection
No violations observed at the time of inspection:All potentially hazardous food products are commercially pre-packaged.All date marking codes checked good; food rotated properly.Reach-in refrigeration with potentially hazardous foods checked right at 40F; recommend turning down to 37-38F to keep all food products at 40F and below.Freezer checked at -10F.
|
8/16/2012 | Routine Inspection 1st | 100 |
- [1] Thermometers provided and conspicuous
080) Thermometer missing in cold holding unit. Ensure all refrigeration and freezer units are stocked with a conspicuously placed thermometer in order to monitor unit temperature.Install thermometer in back freezer unit*****
- General Comments that relate to this Inspection
The following was observed at the time of inspection:All potentially hazardous food products are commercially pre-pacakged.Reach-in refrigeration with pre-packaged sandwiches checked at approximately 34 degrees ambient temperature.Date marking codes checked good; food storage checked good; all products from approved source.
|
8/22/2011 | Routine Inspection 1st | 99 |
- General Comments that relate to this Inspection
Opening Inspection:Facility is approved to operate and will be assigned a risk category 1 (Grocery Health Permit). No Certified Food Protection Manager required.Refrigeration unit with potentially hazardous foods checked within regulation at approximately 37 degrees ambient temperature.Reminders:All product must be commercially pre-packaged and purchased from an approved source/processing plant.No food preparation will be allowed with this Health Permit.Refrigeration with potentially hazardous food products must hold at 40 degrees or below.A follow-up routine Health Inspection will be conducted within (90) days.
|
5/9/2011 | Opening Inspection | 100 |
Restaurant representatives - add corrected or new information about Dolan Toyota Scion, 2100 Kietzke Ln, Reno, NV »