- General Comments that relate to this Inspection
NOTES:BAR CLEANHANDSINK OKDISHWASHER AT 100 PPM CHECK OFTENTEST STRIPSCUSTOMER ICE OKSCOOPS OKDAIRY PRODUCTS OKREFERS AT OR BELOW 40 DEGREE FGUN CUPS OK
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4/20/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
NOTES:BAR CLEANDISHWASHERS GOODHANDSINKS GOODRAGS GOOD TEST STRIPSPRODUCT DATES GOODCUSTOMER ICE GOODSCOOPS GOOD
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5/21/2014 | Routine Inspection 1st | 100 |
- [2] Dishwasher facilities designed; constructed; maintained; installed; located; operated as required
160) Dishwasher was not sanitizing or priming; call engineering working on it; will take glasses into kitchen when needed.
- General Comments that relate to this Inspection
Notes:Bar okDishwasher down ok to take glasses to kitchen til repaired.Handsink okCustomer Ice okScoops okTest strips Refers and Product dates ok.
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6/26/2013 | Routine Inspection 1st | 98 |
- [2] Dishwasher facilities designed; constructed; maintained; installed; located; operated as required
SANITIZER BOTTLE EMPTY AT GLASSWASHER. MUST ENSURE ALL CHEMICAL BOTTLES ARE CHECKED PRIOR TO OPENING AND REPLACE IF EMPTY. SANITIZER REPLACED AND PRIMED; OK AT 100PPM CHLORINE;
- General Comments that relate to this Inspection
NOTES:SPEED GUN AND HOLDER CLEAN.ICE SCOOP PROPERLY STORED.DAIRY DATES OK.
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7/26/2012 | Routine Inspection 1st | 98 |
- [1] Non-food contact surfaces of equipment and utensils clean
FOUND LIQUID AT BOTTOM OF BOTH BEER KEG COOLERS. MUST CLEAN UP ALL EXCESS LIQUID.
- General Comments that relate to this Inspection
NOTES:HANDSINK AVAILABLE AND STOCKED.GLASSWASHER GOOD AT 100PPM CHLORINE.SPEED GUNAND HOLDER CLEAN.ICE SCOOP PROPERLY STORED.CURRENT DAIRY DATES.
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10/13/2011 | Routine Inspection 1st | 99 |
- General Comments that relate to this Inspection
Routine Reinspection:Glasswasher sanitizing at 50-100ppm chlorine on final rinse sanitization.(all violations corrected)
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9/23/2010 | Routine Reinspection 1st | 100 |
- [4] Sanitization rinse; clean; temperature concentration; exposure time; equipment; utensils sanitized
Glasswasher checked at <50ppm chlorine on final rinse sanitization.Facility shall repair unit to attain 50-100ppm chlorine on final rinse sanitization.Facility shall use another glasswasher until unit is repaired.
- [1] Non-food contact surfaces: designed; constructed; maintained; installed; located
Facility shall repair reach-in refrigeration systems to eliminate water collection. Water collection in refrigeration system may harbor growth.
- General Comments that relate to this Inspection
The following was observed at the time of inspection:Mandatory reinspection on dishwasher.Speed guns and cup holders checked clean.Reach-in refrigeration system checked at approximately 43 degrees; dairy date marking codes checked good.
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9/16/2010 | Routine Inspection 1st | 95 |
- General Comments that relate to this Inspection
NOTES:NO VIOLATIONS NOTED AT TIME OF INSPECTION.HANDSINK GOODSPEED GUN CLEANGLASSWASHER GOODICE SCOOP PROPERLY STORED
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11/23/2009 | Routine Inspection 1st | 100 |
- [2] Food (ice) contact surfaces: designed; constructed; maintained; installed; located
Soda gun cup has mold buildup. Clean daily.
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10/20/2008 | Routine Inspection 1st | 98 |
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