General Comments that relate to this Inspection No violations noted.Notes:Restrooms/handsinks properly stockedDiscussed importance of handwashingDiscusseed employee health. Ensure employees ill w/ vomiting and/or diarrhea and/or sore throat with fever are excluded for at least 48 hours after symptoms stopAll coolers at 40 f or below-hot dogs 155 f-tornados 152 fHot held items are logged and pulled after 4 hours Reviewed dishwashing procedures - good*No one else has taken CFPM course in last year
2/22/2016
Routine Inspection 1st
100
General Comments that relate to this Inspection No violations observed at the time of inspection:Hot-holding checked good; hamburgers holding at 145F; "burger bites" at 162F; hot-dogs at 156F.Cold-holding checked good; hot-dogs at 33F; BBQ pork rib at 36F.Handsink stocked and functional; gloves/tongs/utensils used with food preparation.Maximum hold time hot-holding not greater than (4) hours; products time marked.Sandwich display cooler at 34F; date codes checked good.
4/2/2015
Routine Inspection 1st
100
General Comments that relate to this Inspection The following was observed at the time of inspection:Hot-holding checked good; hot-dogs checked at 144F; "tornados" at 146F; hamburgers at 137F.Handsink checked stocked and functional.Refrigeration unit with pre-packaged sandwiches checked at <40F; date codes checked good.Ronda Webb is currently working on reciprocity at Washoe County Health District; if reciprocity is not approved; facility will need at least one Certified Food Protection Manager within 60 days. 06/08/2014
4/8/2014
Routine Inspection 1st
100
General Comments that relate to this Inspection Opening Inspection:Facility is approved for operations as a (risk category 2; snackbar) with the following conditions.Ronda Webb needs to complete reciprocity for a food safety class or start a new food safety course from approved list of instructors (60 days) by 05/14/2014.All equipment checked good.All products will be commercially pre-packaged and thermalized.Handsink has been installed and repaired******
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