- General Comments that relate to this Inspection
NOTES:THE ONLY THING THAT IS UTILIZED IS THE REFRIGERATION. THEY BUY ALL PRODUCE PREPPED/PRE PACKAGED. THEY ARE NOT DOING WASHING AND PREP DUE TO THE PREPACKAGE IT IS NOT COST EFFICENT ANYMORE. REFER IS AT 37 DEGREE F AND ALL PRODUCT IS PROPERLY STORED.
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4/13/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
NOTES:AREA REALLY CLEAN HANDSINK GOODTHREE COMP SINKREFER ALL PRODUCT PROPERLY STORED MINIMAL PRODUCTALL EQUIPMENT CLEAN
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1/21/2014 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes: Below noted at time of inspection:1) Handsink ok2) Food storage good3) CDC Recall monitored4) Vegg only
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2/19/2013 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
NOTES:NO VIOLATIONS NOTED AT TIME OF INSPECTION.HANDSINK AVAILABLE AND PROPERLY STOCKED.ALL FOOD PROPERLY STORED.WALK-IN TEMPS GOOD.REMIND STAFF TO CLEAN UP SPILLS IN WALK-IN;
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1/30/2012 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
NOTES:NO VIOLATIONS NOTED AT TIME OF INSPECTIONSHANDSINK AVAILABLE AND PROPERLY STOCKED.GOOD STORAGE IN WALK-IN.FOOD PROPERLY COVERED.AREA IS CLEAN.
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2/17/2011 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
NOTES:NO VIOLATIONS NOTED TIME OF INSPECTION.WALK-IN IN GOOD ORDER.HANDSINK AVAILABLE AND STOCKED.
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6/10/2010 | Routine Inspection 1st | 100 |
- [1] Walls; ceilings: attached equipment constructed; good repair; clean surfaces; dustless cleaning methods
BACK WALL OF WALK-IN HAS BEEN DAMAGED. WALL MUST BE REPAIRED TO ENSURE THAT THE WALK-IN WILL MAINTAIN PROPER TEMPERATURE. CURRENT TEMP OF WALK-IN WAS GOOD AT 36F
- General Comments that relate to this Inspection
NOTES:HAND SINK AVAILABLE AND STOCKED.GOOD FOOD STORAGE.
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10/2/2009 | Routine Inspection 1st | 99 |
- [1] Installed; maintained
290) Must have hot and cold water under adequate pressure with no leaks.Female employees rest room has hot water turned off.
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6/25/2008 | Routine Inspection 1st | 99 |
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