ZUEY'S, 4955 Arbor Village Dr, Columbus, OH 432141601 - Restaurant inspection findings and violations



Business Info

Restaurant: ZUEY'S
Address: 4955 Arbor Village Dr, Columbus, OH 43214-1601
Total inspections: 4
Last inspection: May 8, 2012
Score
(the higher the better)

98

Restaurant representatives - add corrected or new information about ZUEY'S, 4955 Arbor Village Dr, Columbus, OH 432141601 »


Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • A handwashing sign was not posted at all handwashing sinks.
  • Each handwashing sink did not provide individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.
  • Food employee was touching ready-to-eat food with bare hands.
  • Handwashing sink is being used for purposes other than handwashing.
  • Temperature measuring devices are missing, not correctly placed, not readable, or of improper design.
  • The floors, floor coverings, walls, wall coverings, and ceilings were not designed, constructed, and installed so they are smooth and easily cleanable.
  • There is no test kit available for measuring the concentration of the sanitizer.
  • Working containers of poisonous or toxic materials are not labeled.
Standard Inspection Aug 19, 2010 84
  • A handwashing sign was not posted at all handwashing sinks.
  • Each handwashing sink did not provide individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.
  • Handwashing sink is being used for purposes other than handwashing.
  • Sanitizer concentration is not being monitored.
  • Temperature measuring devices are missing, not correctly placed, not readable, or of improper design.
  • There is no test kit available for measuring the concentration of the sanitizer.
Standard Inspection Nov 29, 2010 94
  • A handwashing sign was not posted at all handwashing sinks.
  • Equipment is not approved by a recognized agency or authority.
  • Ice is being used for food after being used as a coolant.
  • There is no test kit available for measuring the concentration of the sanitizer.
  • Working containers of poisonous or toxic materials are not labeled.
Standard Inspection Jun 13, 2011 91
  • The physical facilities were not maintained in good repair.
  • There is no test kit available for measuring the concentration of the sanitizer.
Standard Inspection May 8, 2012 98

Violation descriptions and comments

Aug 19, 2010

PERSON IN CHARGE: LORI
ISSUED NEW DATE FOR POSTED GREEN SIGNAGE
- BAR, COLD HOLD: HALF AND HALF, 42 F
- FACILITY SHALL DISCONTINUE DISPOSING OF MOP WATER OUTSIDE. USE DESIGNATED MOP SINK.
- PROVIDED CPH HANDOUTS
- FACILITY IS CURRENTLY A RISK CLASS LEVEL 3. KITCHEN IS PRESENTLY CLOSED - NO FOOD SERVICE. FACILITY WANTS TO REMAIN AT CURRENT RISK CLASS SHOULD FOOD SERVICE BE STARTED AGAIN IN FUTURE.

Nov 29, 2010

PERSON IN CHARGE: LORI
ISSUED NEW DATE FOR POSTED GREEN SIGNAGE
- BAR, STORAGE: HALF AND HALF, 42 F
- FACILITY TO ADDRESS VIOLATIONS AND CORRECT PRIOR TO NEXT STANDARD INSPECTION.
- FACILITY WISHES TO REMAIN RISK CLASS LEVEL 3. KITCHEN IS CURRENTLY CLOSED - NO PREPARATION OF FOOD PRODUCTS. BAR ONLY. OWNER MAY RE-OPEN BAR IN FUTURE AND WISHES TO REMAIN RISK CLASS LEVEL 3.

Jun 13, 2011

PERSON IN CHARGE: LORI, BARTENDER
ISSUED NEW DATE FOR POSTED GREEN SIGNAGE
- BAR, STORAGE: HALF AND HALF, 41 F; WHIPPED CREAM, 42 F
- FACILITY GRILLS OUT ON WEEKENDS AND PROVIDES FOOD FOR FREE (NO COST).
- NO FOOD PREPARATION AT FACILITY.

May 8, 2012

PIC: Michelle
Updated green sign
Note: Observed cardboard on top of men's toilet serving as the lid. Please replace the lid with a top that is durable, smooth, and easily cleanable.

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