Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
May 17, 2006
|
100 |
No violation noted during this evaluation.
|
Nov 14, 2006
|
100 |
No violation noted during this evaluation.
|
Apr 21, 2007
|
100 |
No violation noted during this evaluation.
|
Nov 26, 2007
|
100 |
-
Adequate handwashing facilities supplied & accessible
-
Food-contact surfaces; cleaned & sanitized
-
Hands clean and properly washed
|
Mar 4, 2008
|
83 |
-
In-use utensils; properly stored
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Nov 20, 2008
|
98 |
No violation noted during this evaluation.
|
Apr 15, 2009
|
100 |
-
Food-contact surfaces; cleaned & sanitized
|
Oct 29, 2009
|
96 |
-
Adequate handwashing facilities supplied & accessible
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
[multiple violations]
-
Proper cold holding temperature
|
Feb 25, 2010
|
85 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Proper cold holding temperature
|
Jun 26, 2010
|
90 |
-
Contamination prevented during food preparation, storage display
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Hands clean and properly washed
|
Jan 18, 2011
|
87 |
Restaurant representatives - add corrected or new information about SUBWAY/MANISAVE INC, 2277-a Main Street, Snellville, GA 30078 »