AVC STORE, 5026 BOULEVARD PL, Indianapolis, IN - Restaurant inspection findings and violations
- All Cities
- IN small cities
- IN smaller cities
- Indiana
- Marion County, IN Restaurants
Inspection findings | Inspection Date | Type |
|---|
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: No thermometer provided in the Sabra Hummus cooler.
Location: Service counter
Equipment: Reach in cooler
|
01/30/2014 | Routine |
- Cold holding (corrected)
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: HOT DOGS AND SMOKED SAUSAGE IN THE MEAT DISPLAY COOLER MEASURED 47 DEGREES F. AMBIENT AIR TEMPERATURE OF THE UNIT MEASURED 48 DEGREES F. COLD POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 41 DEGREES F OR BELOW. MOVE FOOD PRODUCTS TO WORKING COOLER UNIT AS NECESSARY UNTIL UNIT IS REPAIRED.
- Cross-contamination (corrected)
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: (1) RAW SHELL EGGS OBSERVED ON SHELVING ABOVE OPEN FRUIT IN THE DISPLAY COOLER NEAR THE CHEST FREEZER. STORE ALL RAW ANIMAL PRODUCTS BELOW READY-TO-EAT FOODS TO PREVENT CROSS-CONTAMINATION.(2) RAW BACON OBSERVED STORED ON SHELVING ABOVE FRUIT CUPS IN THE DISPLAY COOLER NEAR THE CHEST FREEZER. STORE ALL RAW ANIMAL PRODUCTS BELOW READY-TO-EAT FOODS TO PREVENT CROSS-CONTAMINATION.
Equipment: -
- Thermometer, provided (corrected)
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: NO THERMOMETER OBSERVED FOR THE OPEN DAIRY DISPLAY COOLER. PROVIDE.
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: EXCESSIVE ICE CREAM DEBRIS AND CARDBOARD OBSERVED IN THE BOTTOM OF THE UPRIGHT ICE CREAM FREEZER. CLEAN AND SANITIZE.
Equipment: Upright freezer
|
01/31/2013 | Recheck |
- Cold holding
Potentially hazardous cold foods not held at proper temperatures.
Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
Comments: HOT DOGS AND SMOKED SAUSAGE IN THE MEAT DISPLAY COOLER MEASURED 47 DEGREES F. AMBIENT AIR TEMPERATURE OF THE UNIT MEASURED 48 DEGREES F. COLD POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 41 DEGREES F OR BELOW. MOVE FOOD PRODUCTS TO WORKING COOLER UNIT AS NECESSARY UNTIL UNIT IS REPAIRED.
- Cross-contamination
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: (1) RAW SHELL EGGS OBSERVED ON SHELVING ABOVE OPEN FRUIT IN THE DISPLAY COOLER NEAR THE CHEST FREEZER. STORE ALL RAW ANIMAL PRODUCTS BELOW READY-TO-EAT FOODS TO PREVENT CROSS-CONTAMINATION.(2) RAW BACON OBSERVED STORED ON SHELVING ABOVE FRUIT CUPS IN THE DISPLAY COOLER NEAR THE CHEST FREEZER. STORE ALL RAW ANIMAL PRODUCTS BELOW READY-TO-EAT FOODS TO PREVENT CROSS-CONTAMINATION.
Equipment: -
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: NO THERMOMETER OBSERVED FOR THE OPEN DAIRY DISPLAY COOLER. PROVIDE.
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: EXCESSIVE ICE CREAM DEBRIS AND CARDBOARD OBSERVED IN THE BOTTOM OF THE UPRIGHT ICE CREAM FREEZER. CLEAN AND SANITIZE.
Equipment: Upright freezer
|
01/24/2013 | Routine |
| No violation noted during this evaluation. | 11/29/2011 | Routine |
Recently added reviews
| Name |
City |
Users' Rating |
| Mr. Frosty | Indianapolis, IN | |
| DOMINO'S PIZZA #2568 | Indianapolis, IN |
|
| STEAK N SHAKE #255 | Indianapolis, IN | |
| BURGER KING #5631 | Indianapolis, IN |
|
| PIZZA HUT | Indianapolis, IN |
|
| LA FURIA | Indianapolis, IN |
|
| INDYO FROZEN YOGURT | Indianapolis, IN |
|
| CENTRAL CATHOLIC SCHOOL | Indianapolis, IN |
|
| SPEEDWAY #6135 | Indianapolis, IN |
|
| CHIN HILL ASIAN GROCERY | Indianapolis, IN | |
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- IN small cities
- IN smaller cities
- Indiana
- Marion County, IN Restaurants
Restaurant representatives - add corrected or new information about AVC STORE, 5026 BOULEVARD PL, Indianapolis, IN »