Average Joe's Sports Pub, 814 BROAD RIPPLE AVE, Indianapolis, IN - Bar inspection findings and violations
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Inspection findings | Inspection Date | Type |
|---|
- Toxic labeling (corrected on site)
Working container(s) of toxic materials not labeled with common name of contents.
Correction: Working containers used for storing poisonous or toxic materials shall be clearly and individually identified with the common name of the contents.
Comments: Unlabeled s[ray bottle of cleaner at bar. Please Label all cleaning products to prevent food contamination. Bottle has been labeled. Corrected on site.
Location: Bar
- Non food contact surface cleaning frequency (corrected on site)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Slight mold build up noted on kick plate of ice dispenser. Please clean and sanitize. Cleaned on site. OK
Location: Back room
Equipment: Ice bin
|
05/19/2014 | Routine |
- Non sewage liquid drainage
Nonsewage liquids drained in an unapproved manner.
Correction: Condensate drainage and other nonsewage liquids and rainwater shall be drained from the point of discharge to disposal.
Comments: SODA GUN HOLSTER OBSERVED MISSING FROM THE BACK BAR AREA. PROVIDE AND INSTALL TO PROPER DRAINAGE.
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: DUST BUILD-UP OBSERVED ON THE FAN GUARD OF THE CONDENSER UNIT INSIDE THE WALK-IN COOLER. CLEAN THOROUGHLY.
Location: Walk-in cooler
- No test kit
No test kit provided and /or used to measure the concentration of sanitizer.
Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
Comments: NO QUAT SANITIZER TEST KIT AVAILABLE FOR THE BAR SANITIZER TABLETS. PROVIDE.
Location: Bar
|
05/29/2013 | Routine |
- Protected outer openings
Outer opening(s) not protected against entry of insects and rodents.
Correction: Outer openings shall be protected against the entry of insects and rodents by: (1) filling or closing holes and other gaps along the floors, walls, and ceilings (2) closed, tight-fitting doors and windows. PROVIDE SWEEP FOR OPENING BENEATH DOOR.
- Non potentially hazardous food contact surface(s) soiled
Non-potentially hazardous food contact surface(s) soiled.
Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
Equipment: Soda gun & holster
|
05/03/2012 | Routine |
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