Hair restraints (corrected on site)
Food employees not wearing proper hair restraint. Correction: Food employees shall wear hair restraints, such as hats, hair coverings or nets.
No test kit
No test kit provided and /or used to measure the concentration of sanitizer. Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used.
Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display. Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing. Comments: No probe thermometer provided.
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