The certified manager is not registered with SLCoHD. (Reminder) (1 penalty point)
Cold holding unit lacks an internal ambient thermometer. (1 penalty point)
Utility lines are not installed above the floor to facilitate cleaning. (1 penalty point)
10/7/2015
Routine
97
Advise & Educate
Critical: Potentially hazardous and ready to eat foods (Hotdogs) that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
Critical: The ice cream scoops are dirty to sight and touch, and in disrepair with calcium build-up. (6 penalty points)
Floor sinks are dirty. (1 penalty point)
8/18/2014
Routine
90
Advise & Educate
Critical: A package of opened hot dogs is not date marked. (3 penalty points)
7/16/2013
Routine
97
Advise & Educate
The door handles to the True fridge and freezer are in disrepair. (1 penalty point)
1/25/2012
Routine
99
Advise & Educate
Handles to refrigeration and freezer units are in disrepair. (1 penalty point)
1/24/2011
Routine
99
Advise & Educate
No violation noted during this evaluation.
1/7/2010
Routine
100
Advise & Educate
Clean utensils are stored below hand drying towels at handsink and single use gloves are stored below hand soap dispenser. (1 penalty point)
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