153c, 2269 Nw 199 St, Miami, FL - Restaurant inspection findings and violations

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Business Info

Name: 153C
Type: Permanent Food Service
Address: 2269 Nw 199 St, Miami, FL 33056-2600
License #: 2319780
Total inspections: 13
Last inspection: 11/02/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items.
 11/02/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor drains/drain covers heavily soiled.
  • Basic - Hole in wall.
  • Basic - Soiled reach-in cooler gaskets.
 2/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
  • High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
 9/21/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on handwash sink.
  • Basic - Equipment in poor repair. Reach-in cooler door not properly closing
  • Basic - Food-contact surface not smooth and easily cleanable. Reach-in racks rusted
 4/1/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No current boiler certification provided/available. For reporting purposes only.
  • Observed single-service items stored on floor. Corrected On Site.
 8/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
 12/11/2011Routine - FoodInspection Completed - No Further Action
  • Plumbing system in disrepair. handwashing sink .
 10/22/2011Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing. Corrected On Site.
  • Critical - Handwash sink not accessible for employee use at all times. Corrected On Site.
  • Critical - Observed encrusted material on can opener.
 3/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. Need thermoMETER in all reach in cooler to monitor units temperatures.
 12/17/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime inside Baccardi frozen drinks machines. section 153
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
 8/14/2009Complaint FullInspection Completed - No Further Action
No report available. 4/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/30/2008Routine - FoodInspection Completed - No Further Action

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