- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Next to hot hold unit at front counter.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
- Intermediate - Water filter not changed according to manufacturer's instructions. Last serviced 6/39/2012.
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10/06/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
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6/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Box of French fries on walk in freezer floor. **Corrected On-Site**
- Basic - Walk-in cooler/walk-in freezer floor soiled under shelving in walk in freezer.
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11/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface in walk in cooler by fan guards
- Basic - Floor tiles cracked, broken or in disrepair in walk in cooler at entrance to walk in freezer.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. **Corrected On-Site**
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8/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee restroom.
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2/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container--observed handles pof tongs touching food in reach in freezer at cookline. Corrected On Site.
- Observed cove molding at floor and wall juncture underneath men's restroom handwash sink in disrepair--breaking apart.
- Observed floor area(s) covered with standing water--observed standing water on floor in front of walk in cooler front entrance. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area. Corrected On Site.
- Observed water accumulating around closed drain on floor in front of men's restroom toilet. Corrected On Site.
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10/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container--reach in freezer at fry staation.
- Critical - Observed buildup of slimelike substance in the interior of ice machine.
- Critical - Observed handwash sink used for purposes other than handwashing--front service handwash sink used to store wet wiping cloth. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Wet wiping cloth not stored in sanitizing solution between uses--at front service handwash sink. Corrected On Site.
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6/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions--handwash sink in employee restroom.
- Critical - Handwash sink not accessible for employee use at all times--handwash sink in employee restroom blocked by ladder.
- Critical - Hot water not provided/shut off at employee hand wash sink--handwash sink at sandwich prep station.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils--next to ice cream machine. Corrected On Site.
- Critical - Observed empolyee wash hands with no hot water.
- Observed floor and wall junctures not coved--tile missing on bottom corner underneath ovens across from food prep sink and walk in cooler.
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2/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of graylike substance inside ice scoop holder in ice bin at soda machine.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit--observed no documentation for using time as a public health control for chicken tenders at fry station.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above--chicken tenders at fry station 109F. Corrected On Site.
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6/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect--observed employee at register put container of fries back with fries touching barehand. Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands--observed employee in fry area not washing hands before putting on gloves.
- Critical - Observed unlabeled spray bottle on shelving underneath front cash register nearest kitchen entrance.
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3/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses--dishwash area.
- Wet mop not hung to dry.
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12/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/20/2010 | Routine - Food | Call Back - Complied |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above--chicken patty 108F in hot holding unit. Corrected On Site.
- Critical. Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details. Repeat Violation.
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8/10/2010 | Routine - Food | Warning Issued |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container--handles touching foods in metal containers in reach-in freezer next to fryers.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface--inside cabinet underneath self-serve soda machine.
- Critical. Hand wash sink lacking proper hand drying provisions--handwash sink near togo windows.
- Critical. Hand wash sink lacking proper hand drying provisions--employee restroom.
- Critical. Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details.
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5/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination--sandwich togo containers not stored inverted.
- Observed employee restroom toilet not flushing.
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2/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor--walk-in freezer. Corrected On Site.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses--dishwash area.
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10/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/14/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/13/2009 | Routine - Food | Warning Issued |
| No report available. | 8/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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