- Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. **Repeat Violation** **Warning**
- Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. **Warning**
- High Priority - Raw animal food stored in same container as ready-to-eat food. Raw ground beef in same container as hot dogs **Corrected On-Site** **Warning**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Under coke machine coke, diet coke, and fuze. **Warning**
- Intermediate - Encrusted material on can opener blade. **Warning**
- Intermediate - Handwash sink used for purposes other than handwashing. Holding cooking utensils. **Corrected On-Site** **Warning**
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09/23/2014 | Routine - Food | Warning Issued |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 on top of dish machine. **Corrected On-Site**
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Licensed for 41 and there are 87
- High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled.
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4/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dirty worn tin foil used as food-contact shelf cover.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. In drawer at end of dish machine. Spatula , scoops,,whisks , etc. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. In men's room.
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- High Priority - Raw animal food stored over ready-to-eat food. Box of eggs over RTE shredded cheese and crumbled blue cheese. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
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1/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine located on machine exterior top.
- Basic - Clean utensils or equipment stored in dirty drawer or rack. Observed rear dishwasher area cleaned metal cookware storage on excessively soiled shelves.
- Basic - Employee with no hair restraint while engaging in cleaned dishware storage.
- Basic - Food and other physical debris accumulated on kitchen floor underneath dishwasher unit and in and around rear dry storage area ice machine.
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Inside of dumpster not clean and presence of excessive liquid waste on dumpster interior floor.
- Basic - Liquid dumpster waste observed flowing from underneath waste dumpster and present on the ground and/or pad around dumpster.
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3/19/2013 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed accumulation of excessive food debris in warewashing machine and associated equipment including exterior top and interior door surfaces .
- Critical - Observed raw animal food stored over ready-to-eat food. observed walkin freezer raw comminuted meats storage over ready to eat hotdogs. Repeat Violation. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.
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10/11/2012 | Routine - Food | Inspection Completed - No Further Action |
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