Name: BURGER KING
Type: Permanent Food Service
Address: 201 Mary Esther Blvd, Mary Esther, FL 32569
License #: 5603737
Total inspections: 3
Last inspection: 08/19/2014
Basic - Coffee filters not stored in a protected manner to prevent contamination.
Basic - Reach-in freezer door gasket torn/in disrepair- torn at corner.
Basic - Walk in cooler light shield damaged/in disrepair- busted at both ends.
Basic - Water dripping at triple sink faucet.
High Priority - Live, small flying insects in back section of store around triple sink.
08/19/2014
Food-Licensing Inspection
Inspection Completed - No Further Action
No Violations Were Observed
08/19/2014
Complaint Full
Call Back - Complied
Basic - Observed: Build-up of food debris, dust or dirt on nonfood-contact surface: fry vat wheels were grease ladened. **Warning** Priority: Basic
High Priority - Observed: Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. At 200ppm corrected to 100ppm. **Corrected On-Site** **Warning** Priority: High Priority
Basic - Observed: Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation** **Warning** Priority: Basic
High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 1940 N. Monroe St., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit www.myfloridalicense.com/dbpr/hr. **Warning** Priority: High Priority
Basic - Observed: Gaskets with black mold-like substance residue. **Warning** Priority: Basic
Intermediate - Observed: Interior of reach-in cooler soiled with accumulation of food residue- smoothie mix cooler. **Warning** Priority: Intermediate
Intermediate - Observed: No paper towels or mechanical hand drying device provided at handwash sink. **Repeat Violation** **Warning** Priority: Intermediate
Basic - Observed: Observed dusty dining area ceiling- rafters, vents, and duct pipes. **Warning** Priority: Basic
High Priority - Observed: One fly observed in food prep area. **Warning** Priority: High Priority
Intermediate - Observed: Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At handsink closest to entry door. **Warning** Priority: Intermediate
Basic - Observed: Shelf under drive thru cash register soiled with food debris. **Warning** Priority: Basic
Basic - Observed: Single-service articles not stored inverted or protected from contamination- cup dispenser by drive through service window missing cover. **Warning** Priority: Basic
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