Observed 1 kitchen food preparation employee with no hair restraint.
Critical - Observed accumulation of excessive food debris in warewashing machine and associated equipment including exterior top and interior door surfaces .
Observed ceiling in disrepair. observed 2 kitchen food preparation area ceiling tiles excessively damaged and hanging over cleaned ready for service food preparation dishware.
Observed dumpster excessively rusted out on bottom and sides.
Observed equipment in poor repair. observed kitchen lowboy 2 door pizza toppings stainless reachin cooler interior lid damaged and lid insulation exposed to cooler interior foods. Repeat Violation.
Observed equipment in poor repair. observed rear dry storage area ice machine interior door surfaces damaged and insulation exposed to drink ice. Repeat Violation.
Observed excessive food debris accumulated on kitchen floor underneath pizza cookline equipment and underneath center kitchen food preparation tables and reachin coolers. observed kitchen floor underneath cookline fryers excessively coated with grease.
Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. observed kitchen upright 2 door stainless reachin freezer opened comminuted meats storage over rte ready to eat opened potatoes .
Critical - Observed interior floor of kitchen reach-in 2 door stainless freezer excessively soiled with accumulation of food residue.
Critical - Observed interior of kitchen table mounted amana microwave ceiling excessively soiled with food debris.
Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. observed 1 cooked meat and 3 opened processed meat packages in walkin cooler not date marked post 24 hours cooking and opening, respectively .
Critical - Unpackaged food not protected from environmental sources of contamination . observed kitchen lowboy 2 door pizza preparation area /cookline reachin cooler pizza toppings exposed to cooler lid interior exposed insulation . Repeat Violation.
Critical - Unpackaged food not protected from environmental sources of contamination during preparation. observed rear dry storage area ice machine interior door insulation exposed to drink ice. Repeat Violation.
Critical - observed 2012 Hotel and Restaurant license not displayed during inspection .
Critical - observed incomplete proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. observed 3 of 9 food handler training certificates expired during inspection .
9/6/2012
Routine - Food
Inspection Completed - No Further Action
In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. observed ice machine ice scoop storage on soiled surface .
Observed equipment in poor repair. observed ice machine door interior panel damaged and door insulation exposed to drink ice.
Observed single-service items including 2 cardboard pizza boxes containers stored on rear dry storage room floor .floor.
Observed utensils stored in crevices between equipment. observed 1 knife storage in plastic sleeve between kitchen upright 3 door reachin stainless cooler and microwave .
Critical - Unpackaged food not protected from environmental sources of contamination . observed ice machine door interior panel damaged and insulation exposed to drink ice.
Critical - observed kitchen only Hand wash sink lacking proper hand drying provisions.
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