Essence Of The Vine, 5999 Dundee Rd Ste 300, Winter Haven, FL - Restaurant inspection findings and violations



Business Info

Name: ESSENCE OF THE VINE
Type: Permanent Food Service
Address: 5999 Dundee Rd Ste 300, Winter Haven, FL 33884
License #: 6308030
Total inspections: 5
Last inspection: 4/6/2013

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Inspection findings

Inspection Date

Type

Disposition

  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • Intermediate - Slicer blade soiled with old food debris.
4/6/2013Routine - FoodInspection Completed - No Further Action
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. plates on dish rack.
  • Critical - Hand wash sink lacking proper hand drying provisions. near front counter.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Critical - Observed toxic item stored by utensils. on top of 3 compartment sink.
10/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed interior of toaster oven soiled.
  • Critical - Observed potentially hazardous food thawed at room temperature. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk And cheese
  • Critical - Observed unlabeled spray bottle. Corrected On Site.
6/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Frontline
  • Observed clean equipment stored on floor. Pot and pans
  • Critical - Observed encrusted, soiled material on slicer. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Reachin cooler
  • Observed single-service items stored on floor.
2/14/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/9/2011Food-Licensing InspectionInspection Completed - No Further Action

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