Franny's Food & Beverages Catering Services, 2485 Nw Hwy 17-92, Sanford, FL - Restaurant inspection findings and violations



Business Info

Name: FRANNY'S FOOD & BEVERAGES CATERING SERVICES
Type: Catering
Address: 2485 Nw Hwy 17-92, Sanford, FL 32771
License #: 6903977
Total inspections: 4
Last inspection: 4/1/2013

Restaurant representatives - add corrected or new information about Franny's Food & Beverages Catering Services, 2485 Nw Hwy 17-92, Sanford, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Build-up of grease on nonfood-contact surface. Cooking equipment.
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Hood soiled with accumulated grease.
  • Basic - Wall soiled with accumulated food debris.
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk.
4/1/2013Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable. Table, kitchen.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Critical - Observed buildup of soiled material on racks in the reach-in cooler. Rust build up on shelves.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed soil buildup inside ice bin.
10/8/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
5/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No Certified Food Manager for establishment.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No proof of required employee training provided.
2/8/2012Food-Licensing InspectionInspection Completed - No Further Action

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