- Basic - Bathroom facility not clean. Women's Bathroom
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler **Repeat Violation**
- Basic - Open dumpster lid.
- Basic - Walking surfaces not maintained. Rear walkway has heavy grease/soil buildup.
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07/10/2014 | Routine - Food | Call Back - Complied |
- Basic - Bathroom facility not clean. Women's Bathroom
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler **Repeat Violation**
- Basic - Open dumpster lid.
- Basic - Standing water in mop sink/mop sink draining very slowly.
- Basic - Walking surfaces not maintained. Rear walkway has heavy grease/soil buildup.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Reach in cooler: Salsa 48°, tomatoes 49°, cole slaw 49°
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Front line: Salsa 48°, tomatoes 49°, cole slaw 49°
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07/09/2014 | Routine - Food | Warning Issued |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Chest freezer
- Basic - No handwashing sign provided at a hand sink used by food employees. Rear hand ink
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3/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/20/2013 | Routine - Food | Call Back - Complied |
- Basic - Drain cover(s) missing. Mop sink **Warning**
- Basic - Soil residue build-up on nonfood-contact surface. Mop sink **Warning**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Neon cleaner next to sandwich press **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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9/11/2013 | Routine - Food | Warning Issued |
- Basic - No Heimlich maneuver/choking sign posted.
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3/7/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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