Critical - Observed food being cooled by nonapproved method, spaguetti cover with plastic lid, since prior. Corrected On Site. Food was discarded by operator
4/20/2012
Routine - Food
Inspection Completed - No Further Action
Carbon dioxide/helium tanks not adequately secured, at the bar.
Critical - Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation, pasta pene and spaguetti.
Observed cutting board grooved/pitted and no longer cleanable.
Critical - Observed establishment operating without septic system been inspected every quarter, establishment has 70 seat.
Observed open dumpster lid.
Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, garlic with oil. Corrected On Site.
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