- Basic - Food debris accumulated on kitchen floor. Under cooking equipment.
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. As verified by DBPR website license has been expired since 6/1/2014.
- Intermediate - Accumulation of food debris/grease on food-contact surface. At cooking bin in popcorn popper.
- Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle, containing orange liquid, stored under preparation sink. **Corrected On-Site**
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07/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. At cook line.
- Basic - Equipment in poor repair. Gasket at oven door is melted, and no longer capable of preventing leakage of grease laden vapors.
- Basic - Fan cover in reach-in cooler has accumulation of dust/debris. Tall reach in cooler at main kitchen area.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Soil residue build-up on nonfood-contact surface. Mop sink.
- Basic - Wet mop not stored in a manner to allow the mop to dry. Left in bucket near entrance to kitchen area.
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4/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile missing. Near hood system.
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Clear plastic pans at dish storage area.
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - Vacuum breaker missing at hose bibb. At utility sink in kitchen area. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Observed popcorn bin stored in hand sink at kitchen area. **Corrected On-Site**
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12/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Ranch **Repeat Violation**
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Cups
- Basic - Stored food not covered in reach-in cooler.
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
- Intermediate - Employee used handwash sink as a dump sink.
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7/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense ranch dressing.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Soiled reach-in coolers gaskets.
- Basic - Wings, beef patties and spinach dip stored in holding unit not covered.
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2/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Observed interior of microwave soiled.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
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10/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - OBSERVED MICROWAVE WITH SOILED INTERIOR
- Critical - OBSERVED NO DATE MARK ON CHOCOLATE MILK HELD LONGER THAN 24 HOURS IN REACH-IN COOLER.
- Critical - OBSERVED NO PROOF OF EMPLOYEE TRAINING. MUST BE RESOLVED / CORRECTED WITHIN 60 DAYS.
- Critical - OBSERVED NO PROOF OF FOOD MANAGER CERTIFICATION ON SITE. MUST BE RESOLVED WITHIN 30 DAYS
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3/9/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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