King's Wok, 31154 Cortez Blvd, Brooksville, FL - Restaurant inspection findings and violations

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Business Info

Name: KING'S WOK
Type: Permanent Food Service
Address: 31154 Cortez Blvd, Brooksville, FL 34602
License #: 3700956
Total inspections: 2
Last inspection: 09/19/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Large container of chicken **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. **Warning**
  • Basic - Walk-in cooler gasket torn/in disrepair. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 09/19/2014Routine - FoodCall Back - Extension given, pending
  • Basic - Bowl or other container with no handle used to dispense food. In bulk **Warning**
  • Basic - Build-up of grease on nonfood-contact surface. Side of equipment **Warning**
  • Basic - Cardboard used to line food-contact shelves. **Warning**
  • Basic - Case/container/bag of food stored on floor in kitchen. Large bag of onions **Warning**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Large container of chicken **Warning**
  • Basic - Employee personal items stored in or above a food preparation area. **Corrected On-Site** **Warning**
  • Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site** **Warning**
  • Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. **Warning**
  • Basic - Plastic jug cut in half and reused as scoop. **Corrected On-Site** **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. **Warning**
  • Basic - Soiled reach-in cooler gaskets. **Warning**
  • Basic - Standing water in handwash sink/ handwash sink draining very slowly. **Warning**
  • Basic - Walk-in cooler gasket torn/in disrepair. **Warning**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
  • High Priority - Cooked rice/pasta cold held at greater than 41 degrees Fahrenheit. Rice 58° **Warning**
  • High Priority - Employee washed hands with no soap. In 3 compartment sink **Warning**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Top of reach in cooler chicken in back and beef in front, potential for dripping cross contamination **Warning**
  • High Priority - Roach activity present as evidenced by live roaches found. Observed 2 live roaches under prep table next to 3 compartment sink . observed 3 live roaches under reach in cooler on cook line **Warning**
  • High Priority - Toxic substance/chemical stored by or with food. Oven cleaner next to food items under prep **Corrected On-Site** **Warning**
  • Intermediate - Cold water not provided/shut off at employee handwash sink. Turned off **Warning**
  • Intermediate - Employee washed hands in a sink other than an approved handwash sink. Washed hands in 3 compartment sink **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Utensils stored in sink **Corrected On-Site** **Warning**
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Turned off **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. **Warning**
 09/18/2014Routine - FoodWarning Issued

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