Mcdonalds, 845 41 Us S, Brooksville, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALDS
Type: Permanent Food Service
Address: 845 41 Us S, Brooksville, FL 34601
License #: 3700784
Total inspections: 15
Last inspection: 10/31/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Accumulation of debris on exterior of warewashing machine. Top of machine
  • Basic - Food storage container/container lid cracked or broken. Lexan container
  • Basic - Gaskets/seals on holding unit in poor repair. On reach in freezer
  • Basic - Reach-in cooler gasket torn/in disrepair. Multiple
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Multiple **Corrected On-Site**
10/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Single-service articles not stored inverted or protected from contamination. Lids left off cup dispensers.
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloth bucket at front counter.
  • High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine pellet dispenser empty. **Corrected On-Site**
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Ice scoop holder on ice machine. **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Unable to get hot water at front HANDSINK.
1/16/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile in disrepair. Water damage to ceiling tile above take out window.
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Floors not maintained smooth and durable.Diamond plate flooring lifting up in walkin cooler.
  • Basic - Leaking pipe at plumbing fixture.Under HANDSINK behind shake machines.
  • Basic - Single-service articles not stored inverted or protected from contamination.Lid missing on automatic cup dispenser .
  • Intermediate - Cold water not provided/shut off at employee handwash sink.
  • Intermediate - Hot water not provided/shut off at employee handwash sink. **Corrected On-Site**
8/8/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing hot sandwiches not wearing a hair restraint.
  • Basic - Floors not maintained smooth and durable. Diamond plate flooring in walkin cooler coming up along seams.
  • Basic - Single-service articles not stored inverted or protected from contamination. Lids missing from cup dispensers at take-out window.
3/7/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. Hot and cold water shut off at handsink due to water leak.
  • Observed employee with no hair restraint. Manager preparing food.
  • Observed equipment in poor repair. Interior liniing cracked on lid to ice machine.
  • Observed nonfood-contact equipment in poor repair. Door on walkin freezer not sealing properly - ice building up on door frame.
  • Observed single-service articles stored without protection from contamination. Lids off cup dispenser at take-out window. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin. Moldlike substance in upper interior of main ice machine.
9/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. Hot water nit reaching 100 degree F. requirement at handsink by south make table.
  • Missing drain plug at dumpster. Allows insects, rodents to enter.
  • Critical - Observed soil buildup inside ice bin. Upper interior of main ice machine - behind grey deflector plate.
4/26/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. Hot water at handsinks in kitchen not reaching 100 degree F. minimum requirement.
  • Critical - Hot water not provided/shut off at employee hand wash sink.Hof water at handsinks in bathrooms not reaching 100 degrees F. minimimum requirement. (83 degrees F.)
  • Missing drain plug at dumpster. Allows insects, rodents to enter.
  • Observed equipment in poor repair. Interior lining of ice machine lid cracked.
  • Critical - Observed soil buildup inside ice bin. Dirty buildup in upper interior of main ice machine. (behind deflector plate)
12/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink. Handsink behind make line.
  • Critical - Hand wash sink lacking proper hand drying provisions. Handsink behind make line.
  • Missing drain plug at dumpster. Allows insEcts, rodents to enter.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. Inside plastic wrap dispenser.
  • Critical - Observed interior of ice cream machine soiled with accumulation of food residue. Parts and ice cream hopper in unused side of machine left with dried food residue.
  • Critical - Observed missing/inaccurate/damaged gauges on dishmachine. Numbers worn off gauge on dishmachine.
  • Critical - Observed soil buildup inside ice bin. Heavy buildup of lime scale and moldlike substance on upper interior wall of main ice bin - behind grey deflector plate.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. Large amount of what appears to be chunks of lime scale inside water filter to soda system.
8/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. Handsinks in kitchen not reaching 100 degrees F minimum requirement. (87 degrees F)
  • Critical - Observed missing/inaccurate/damaged gauges on dishmachine.
  • Observed nonfood-contact equipment in poor repair. Heat strip on ice machine failing, ice buildup on door and jamb.
  • Observed single-service articles stored without protection from contamination. Lids missing from cup dispenser at take-out window.
  • Critical - Observed soil buildup inside ice bin. Moldlike substance in upper interior of main ice bin - behind deflector plate.
3/29/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food. Flats of eggs over containers of tomatos in reach in cooler.
  • Critical. Observed soil buildup inside ice bin. Upper interior of main ice bin needs cleaning/sanitizing.
  • Observed single-service articles stored without protection from contamination. Several lids missing on cup dispensers at take-out window.
  • Critical. Water pressure lacking at fixtures that require the use of water. Low water pressure to handsink at front counter.
  • Missing drain plug at dumpster.
11/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soil buildup inside ice bin. Buildup on upper interior of main ice bin - behind deflector plate.
7/16/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/11/2010Complaint FullInspection Completed - No Further Action
  • Storage/handling of clean equipment, utensils
  • Critical. Presence of insects/rodents. Animals prohibited
10/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/23/2008Routine - FoodInspection Completed - No Further Action

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