- Basic - No conspicuously located ambient air temperature thermometer in walk-in cooler.
- Basic - Spray bottle containing a food product not labeled.oil/kitchen
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.kitchen
- Intermediate - No soap provided at handwash sink.kitchen **Corrected On-Site**
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07/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food.granola/trail mix/frontline
- Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash.paper wraps/frontline
- Basic - Spray bottle containing a food product not labeled.oil/kitchen
- High Priority - Toxic substance/chemical improperly stored.cocoa butter lotion/kitchen **Corrected On-Site**
- Intermediate - Interior of refrigerator soiled with accumulation of food residue.reach in freezer/kitchen
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2/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food.peanuts/walk in cooler
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Turkey/walk in cooler
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.men's employee restroom.
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8/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reuse of single-service articles. Plastic cups in bags of cut fruit.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Milkshake mix @ 47?-51?F. Monitor closely. May need service call.
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3/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. employee training expired . This violation must be corrected by : 8/27/12.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. quat. greater than 300 ppm - sanitizer spray bottle.
- Wet mop not hung to dry.
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6/27/2012 | Routine - Food | Warning Issued |
- Critical - Exit signs not properly illuminated. For reporting purposes only.backdoor
- Critical - Hand wash sink lacking proper hand drying provisions.kitchen
- Critical - Observed shell eggs in use or stored with cracks or broken shells.walk in cooler
- Observed single-service articles improperly stored.to go plates/storeroom
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12/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.kitchen
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.fan cover/frontline
- Critical - Observed interior of microwave soiled.cookline
- Observed single-service items stored on floor.plastic forks/spoons/frontline
- Critical - Observed toxic item improperly stored.degreaser /kitchen Corrected On Site.
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8/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor.lettuce /kitchen Corrected On Site.
- Critical - Observed live flies in kitchen.sugar ants/frontline
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4/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 13-02-1 Observed employee with ineffective hair restraint.frontline
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface.fan cover/frontline
- Violation: 25-04-1 Observed single-service items stored on floor.foam cups
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2/28/2011 | Routine - Food | Call Back - Complied |
- Observed employee with ineffective hair restraint.frontline
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.fan cover/frontline
- Observed single-service items stored on floor.foam cups
- Critical. License expired within 30 days after expiration date. This violation must be corrected by : 02/27/11.
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12/27/2010 | Routine - Food | Warning Issued |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.ham/turkey /walk in cooler
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.reach in freezer
- Critical. Observed handwash sink used for purposes other than handwashing.kitchen Corrected On Site.
- Critical. Observed toxic item stored in food preparation area.ant killer/frontline Corrected On Site.
- Wet mop not hung to dry.
- No copy of latest inspection report.
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9/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.turkey /ham/walk in cooler
- Critical. Observed encrusted, soiled material on slicer.kitchen
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.reach in freezer /kitchen
- Observed single-service items stored on floor.foam cups/kitchen Corrected On Site.
- No copy of latest inspection report.
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6/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.water speay bottle/kitchen
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.walk in cooler
- Critical. Observed encrusted, soiled material on slicer.kitchen
- Observed open dumpster lid.
- Lights missing the proper shield, sleeve coatings or covers.kitchen
- Critical. Observed toxic item stored in food preparation area.ant baut/frontline Corrected On Site.
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.coconut /walnuts/frontline
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.kitchen Corrected On Site.
- Observed single-service items stored on floor.foam cups/frontline
- Critical. Observed handwash sink used for purposes other than handwashing.kitchen Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers.storeroom
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7/14/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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