- Basic - Cutting board has cut marks and is no longer cleanable./ by 3 comp sink **Repeat Violation**
- Basic - No handwashing sign provided at a hand sink used by food employees./ at hand sink cook line
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. / Person in charge
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10/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink. AND EXTERIOR OF WALK IN COOLER DOOR
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Sanitizing solution not maintained clean. FOOD DEBRIS
- Basic - Wall soiled with accumulated food debris. WALL BY CUTTING BOARD AND CAN OPENER IN DISH AREA
- Intermediate - Encrusted material on can opener blade.
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6/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. PINEAPPLE IN COOK LINE HANDWASH SINK
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
- Basic - Food stored in holding unit not covered. PEPPERONCINIS STORED AT PREP TABLE UNCOVERED
- Basic - Food stored on floor. PLASTIC BOTTLED BEVERAGES ON FLOOR IN BACK
- High Priority - Dented/rusted cans present. See stop sale. 9 DENTED CANS OF ROASTED RED PEPPERS
- High Priority - Employee washed hands with cold water. **Corrected On-Site**
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12/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Floor tiles cracked, broken or in disrepair.
- Intermediate - Employee used handwash sink as a dump sink. DRINK ICE IN COOK LINE HANDWASH SINK
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8/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable.
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6/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Food-contact surface not smooth and easily cleanable. BROWN PAPER TOWELS ON MUSHROOMS. SUGGESTED SWITCHING TO DELI PAPER OR WAX PAPER. **Corrected On-Site**
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. CAME FROM WORKING IN DISH AREA TO PIZZA MAKE TABLE WITHOUT WASHING **Corrected On-Site**
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2/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. WET NESTING
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. BRACELETS Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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8/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing. Repeat Violation.
- Equipment and utensils not properly air-dried. WET NESTING OF CLEAN PLASTIC CONTAINERS
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. ALL PIZZA TOPPINGS Repeat Violation.
- Critical - Observed encrusted, soiled material on slicerS.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. PIZZA CUTTERS ENCRUSTED WITH FOOD DEBRIS
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. BACK EXIT BLOCKED BY STACKS OF DOUGH RACKS OVER 6' HIGH Repeat Violation.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SEVERAL TOPPINGS IN TOP OF MAKE TABLE ABOVE 50F OVER 4 HRS. BECAUSE TOP SECTION WAS NOT TURNED ON. STOP SALE ISSUED.
- Critical - Observed soiled reach-in cooler gaskets.
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4/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover not in place in mop basin. (cos)
- Critical - Glass cleaner on shelf with food items. (cos)
- Critical - Metal bar over door blocking back exit. (cos)
- Critical - No paper towels @ hws. (cos)
- Scoop handles in food. (cos)
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12/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. wet nesting over 3 comp sink
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. tongs in chicken wings. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable - opposite 3 comp sink
- Critical - Observed encrusted, soiled material on tomato slicer.
- Wet mop not hung to dry. Corrected On Site.
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7/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container on pizza prep line. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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2/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Walls, ceilings, and attached equipment, constructed, clean
- Critical. Toxic items labeled and used properly
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7/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed walk-in cooler gasket torn/in disrepair.
- Observed moderate build-up of food debris inside mop sink.
- Critical. Observed lock on exit door that requires a key, tool or special knowledge to open. Back kitchen exit door is bolted with a metal bar and several locks devices on door. For reporting purposes only. Contact your local Fire Marshal./ Sign on door states NOT AN EXIT.
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3/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed unwashed fruits/vegetables stored over ready-to-eat food. In walkin cooler. Corrected On Site.
- Observed hole in wall. On wall located over three compartment sink.
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9/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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