Basic - No handwashing sign provided at a hand sink used by food employees. Observed at kitchen handwash sinks and in the women's restroom.
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
Intermediate - No probe thermometer provided to measure temperature of food products.
Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator stated he plans to use SafeStaff but did not have any booklets available at the licensing inspection.
Intermediate - Spray bottle containing toxic substance not labeled. Observed clear substance in unlabeled spray bottle near mop sink. Manager stated it is bleach.
Restaurant representatives - add corrected or new information about Peppers Mexican Grill Inc, 1425 Village Square Blvd #5, Tallahassee, FL »