Pizza Hut #2259, 16571 S Tamiami Trl, Fort Myers, FL - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT #2259
Type: Permanent Food Service
Address: 16571 S Tamiami Trl, Fort Myers, FL 33908
License #: 4603128
Total inspections: 19
Last inspection: 08/27/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Floors not maintained smooth and durable. Walk in freezer.
  • Basic - Food debris accumulated on floor underneath dishmachine.
08/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles cracked, broken or in disrepair in walk in freezer.
4/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of mold-like substance inside and around ventilation pipe above dishmachine.
  • Basic - Clean equipment stored on floor. Observed dish racks stored on floor.
  • Basic - Clean utensils stored between equipment and wall. Observed spatula stored between metal counter and wall in dishwash area.
  • High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee preparing salad with barehands. Employee started over with new batch of salad, washed hands, and put on gloves before and during preparation. **Corrected On-Site**
  • High Priority - Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Observed barehand contact with ready to eat salad. **Corrected On-Site**
1/9/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on nonfood-contact surface. Pizza oven hood filters.
  • Basic - Build-up of mold-like substance on nonfood-contact surface. Observed buildup of black like substance inside ventilation pipe/hood above dish machine.
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Floor tiles cracked, broken or in disrepair. Walk in freezer.
  • Basic - No copy of latest inspection report available.
  • Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil.
  • Basic - Soil residue build-up inside containers at steam table at buffet area.
  • High Priority - Vacuum breaker missing at hose bibb. Outside mop sink/can wash.
  • Intermediate - Accumulation of slimelike substance in the interior of the ice machine.
7/17/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/12/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/7/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/20/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. Observed glasses and food containers stacked wet above handwash sink near buffet and in storage area respectively.
5/2/2012Routine - FoodInspection Completed - No Further Action
  • Observed handsink plumbing next to dishmachine in disrepair -leaking.
11/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.
7/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. Corrected On Site.
  • Observed wall soiled with accumulated black debris in area next to walk-in cooler.
4/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
12/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength 50-100ppm found at 0ppm. Please set up 3 comp sink to sanitize equipment.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface - floor on left side outside of walkin cooler, and walk-in cooler curtains.
  • Observed flat surface where soda nozzles are screwed onto beverage machine accumulated slime/debris. Repeat Violation.
  • Critical. Observed handwash sink used for purposes other than handwashing - rinsing out cup.
  • Floors not maintained smooth and durable - coving behind ice machine.
  • Wet mop not hung to dry - by water heater in mop bucket.
8/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on clean prep. table across from deep fryers.
  • Critical. Observed buildup of slime like substance in the interior of ice machine.
  • Critical. Observed buildup of slime like substance on flat top where soda dispensing nozzles are screwed into. Repeat Violation.
5/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food - Observed employee wash hands without using hand sanitizer after washing hands Corrected On Site.
  • Critical. Alternative Operating Procedure does not include provision requiring thorough washing of the hands and use of a chemical hand sanitizing solution - restrooms
  • Critical. Observed buildup of slime on soda dispensing nozzles - soda machine in servers station.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination - single service items by togo station stored with food contact surface facing up.
  • Observed leaking pipe at plumbing fixture - handwash sink across from deep fryer. - service call in place.
  • Critical. Observed handwash sink used for purposes other than handwashing - disposing drink ice.
  • Critical. Hand wash sink lacking proper hand drying provisions - across from deep fryer. Corrected On Site.
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. - back exit blocked with cardboard boxes. Corrected On Site.
2/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment. Main dishmachine.
9/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/20/2008Routine - FoodInspection Completed - No Further Action

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