- Basic - Case of single-service articles stored on floor in shed out back.
- Basic - Clean cups/glasses not properly air dried - wet nesting. Observed cups wet nesting on shelf near drink station.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed beverage container over clean dishes near prep line. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clear bowls wet nesting on shelf near three compartment sink.
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at HWS near prep line.
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11/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. At "Retarder" box, near cook line.
- Basic - Grease accumulated under cooking equipment. At deep fryers.
- Basic - Old labels stuck to food containers after cleaning. At dish storage area, near dish machine.
- Basic - Silverware/utensils stored upright with the food-contact surface up. Stored at drink station behind front counter. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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6/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. Proofread box in back area.
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Equipment and utensils not properly air-dried - wet nesting. White plastic bins at dish storage area.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Grease on the ground and/or pad around grease receptacle.
- Basic - Hood soiled with accumulated grease. Above fryers.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Cook line reach in cooler. **Corrected On-Site** **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. Pizza box near cook line.
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2/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. Cook line reach in coolers. **Corrected On-Site**
- Basic - Clean utensils or equipment stored in dirty tub. At dish storage rack near water heater.
- Basic - Hole in wall. Near dish machine.
- Basic - Hood soiled with accumulated grease.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Cook line. **Corrected On-Site**
- Basic - Observed old food labels/residue left on clean stored dishes near three compartment sink.
- Basic - Silverware/utensils stored upright with the food-contact surface up. Near drive thru. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. At cook line. **Corrected On-Site**
- Basic - Wall soiled with accumulated black debris in dishwashing area. Under counter.
- Basic - Wet mop not stored in a manner to allow the mop to dry. Left in bucket. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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10/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Pizza make station.
- Basic - Soiled reach-in cooler gaskets. Pizza make station.
- Basic - Walk-in cooler shelves soiled with encrusted food debris. 2 green rolling racks. **Repeat Violation**
- High Priority - Vacuum breaker missing at hose bibb. Outside near drive thru window.
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6/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Scoop handle in cinnamon container. **Corrected On-Site**
- Basic - Old labels stuck to food containers after cleaning. **Repeat Violation**
- Basic - Soil residue build-up on nonfood-contact surface. Green rack in front of 2 liter soda bottles. One in walk in cooler.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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3/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - OBSERVED ALL RACKS IN WALK-IN COOLER SOILED WITH OLD FOOD DEBRIS.
- OBSERVED BUILD UP OF GREASE ON FLOOR UNDER FRYERS.
- OBSERVED COOLER FAN COVERS WITH BUILD UP OF DUST AND DIRT.
- OBSERVED EMPLOYEE CUTTING LETTUCE WITH NO HAIR RESTRAINT.
- Critical - OBSERVED GREEN DISH RACK WITH WHEELS IN BACK ROOM SOILED WITH OLD FOOD DEBRIS.
- Critical - OBSERVED MOLD LIKE SUBSTANCE ON GASKETS OF FOUR DOOR REACH-IN PREP COOLER. REPEAT VIOLATION.
- OBSERVED MOP NOT PROPERLY HUNG TO DRY.
- Critical - OBSERVED MORE THAN FOUR EMPLOYEES WORKING WITH NO CERTIFIED FOOD MANAGER ON DUTY.
- Critical - OBSERVED NO HANDWASH SIGN AT HANDWASH SINK AT FRONT COUNTER.
- Critical - OBSERVED NO LABEL WITH DATE MARKING ON PASTA SALAD. REPEAT VIOLATION
- Critical - OBSERVED NO LICENSE POSTED FOR DISPLAY.
- Critical - OBSERVED NO PAPER TOWELS AT HANDWASH SINK ACROSS FROM OVEN. CORRECTED ON SITE.
- OBSERVED OLD LABELS NO PROPERLY REMOVED FROM ROUND SALAD BAR CONTAINERS.
- OBSERVED RETURN AIR VENTS OVER FRONT COUNTER WITH BUILD UP OF DUST AND DIRT.
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10/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually; AOP dated January 2011.
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength; 0 ppm. Use 3 compartment sink for sanitizing until dish machine is repaired.
- Critical - Observed soiled reach-in cooler gaskets; Four door reach in cooler under make table.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked; noodles in walk in cooler. Manager Voluntarily through away.
- Critical - Working containers of food removed from original container not identified by common name; bulk cinnamin, and bread stick season. Corrected On Site.
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5/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. hand sink in men's room.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed floor area(s) covered with standing water. under dry storage racks.
- Observed missing floor tiles by dish machine.
- Critical - Observed uncovered food in holding unit/dry storage area. sauce in walk in cooler.
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1/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
- Critical - Please see inspection report for more details.
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7/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Floors not maintained smooth and durable; dishroom floor missing grout and has loose tiles.
- No suitable facilities provided to store employee clothing and other possessions. Cell phone stored with clean equipment. Corrected On Site.
- Observed build-up of mold-like substance on surface of nonfood-contact surface; walk in cooler shelves.
- Observed clean utensils/equipment stored in dirty drawers; utensils stored on top shelf in back area, in containers that are soiled with residue and food debris.
- Critical - Observed heavy accumulation of debris in warewashing machine and associated equipment.
- Observed no child labor law poster.
- Observed old labels stuck to food containers after cleaning.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pasta and chicken under make table in reach in cooler. Repair person notified.
- Observed residue build-up on nonfood-contact surface; backs of handles on reach in cooler, proofers, retarders, walk in freezer.
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2/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. PIZZA MAKE TABLE. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. LEMONS IN SERVER AREA.
- Critical. Observed buildup of soiled material on racks in the walk-in cooler. PASTA RACKS
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. CUP LIDS IN SERVER AREA. Corrected On Site.
- Wet mop not hung to dry.
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8/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; chicken and sausage at 44 F in walk-in cooler. Corrected On Site.
- Critical. Observed employee leave pizza station for 10 minutes and then return to bare hand pizza prep without first washing hands.
- Observed ceiling in disrepair; peeling paint in drink station area.
- No Heimlich maneuver sign posted.
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5/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted material on can opener.
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2/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor in the walkin freezer there was wings and sub rolls on the floor.
- Observed gaskets/seals on cold holding unit in poor repair on the prep reachin cooler and the reachin cooler infront on the ovens.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Wet mop not hung to dry.
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11/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/19/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/2/2009 | Routine - Food | Administrative complaint recommended |
| No report available. | 10/10/2008 | Routine - Food | Inspection Completed - No Further Action |
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