- Basic - Covered waste receptacle not provided in women's bathroom. Observed lid for trash can in women's restroom missing. **Corrected On-Site**
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6/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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2/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over three compartment sink.
- High Priority - Toxic substance/chemical stored by or with food. Window cleaner stored with coffee bags under hand wash sink in kitchen.
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10/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed exposed bulb with no protective shield on lightbulb in ware washing/ kitchen area.
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6/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Gallon of milk.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Eggs and sausage patties.
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1/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; boiled eggs 59F on breakfast bar.
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7/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/21/2012 | Routine - Food | Call Back - Complied |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 3-19-2012.
- Critical - Observed food stored on floor. waffle mix by reach in cooler.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter left out at room temperature at breakfast station.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. waffle batter at 60F.
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1/19/2012 | Routine - Food | Warning Issued |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical - Handwash sink not accessible for employee use at all times; blocked by towel bucket. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; boiled eggs on buffet at 62F, cream cheese at 61F, discard both after breakfast.
- Critical - Observed toxic item stored in food preparation area; spray cleaner by coffee machine.
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
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7/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
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3/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. SAUSAGE & EGG PATTIES
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No conspicuously located thermometer in holding unit. REACHIN COOLER
- Critical. No conspicuously located thermometer in holding unit. REACHIN FREEZER
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed handwash sink used for purposes other than handwashing. STORING DIRTY DISHES. Corrected On Site.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
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9/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers provided and conspicuously placed
- Critical. Food protection during storage, preparation, display, service, transportation
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6/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered apples on breakfast buffet.
- Critical. Hand wash sink lacking proper hand drying provisions. restroom Corrected On Site.
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3/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/2/2009 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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9/29/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/20/2009 | Routine - Food | Warning Issued |
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