- Basic - Carbon dioxide/helium tanks not adequately secured. Bar and kitchen
- Basic - Floor tiles missing. Two
- Basic - Soda gun holster with accumulated slime/debris.
- High Priority - Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Mashed potatoes -61F . Operator discarded 15 lds. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Heavy
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10/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor.salt pellets for water softner
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Cook line
- Basic - Working containers of food removed from original container not identified by common name.
- Insurance inspector's boiler report not posted in boiler room. For reporting purposes only.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - Water filter not changed according to manufacturer's instructions.
- No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only.
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4/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor area(s) covered with standing water, at bar
- Intermediate - Soda gun soiled.
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11/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense flour. **Corrected On-Site**
- Basic - Case of potatoes stored on floor. **Corrected On-Site**
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4/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed floor area(s) covered with standing water. Repeat Violation.
- Observed gaskets/seals on cold holding unit in poor repair, reach in cooler at kitchen .
- Critical - Observed unwashed fruits/vegetables stored with other ready-to-eat food .
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11/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Observed buildup of slime on soda dispensing nozzles, at bar.
- Observed floor area(s) covered with standing water, at kitchen area.
- Observed soda gun holster with accumulated slime/debris, at bar.
- Observed trash/dirt/dust debris accumulated on bar floor.
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5/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling not smooth and easily cleanable.a heavy build up of rust is observed on the ceiling metal frame supports
- Ceiling tile missing.above the 3 bay sink
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Critical - No current boiler certification provided/available. For reporting purposes only.
- Critical - Observed buildup of slime on soda dispensing nozzles.
- Critical - Observed encrusted material on can opener.
- Observed wall soiled with accumulated black debris in dishwashing area.
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11/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Boiler certificate not posted in boiler room. For reporting purposes only.
- No Heimlich maneuver sign posted. Repeat Violation.
- Critical - No handwashing sign provided at a handsink used by food employees. At bar. Corrected On Site. Operator provided sign. Repeat Violation.
- Critical - Observed raw animal foods not properly separated from each other in holding unit. Raw beef stored over raw lamb. In reach in cooler. Corrected On Site. Chef stored lamb over beef.
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4/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed unwashed fruits/vegetables stored with other ready-to-eat food. Inside back kitchen reach in cooler. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Servers touching ice with bare hands. At bar area. Corrected On Site.
- Critical. Observed dishwasher eating in a restricted area. Corrected On Site.
- Critical. Observed an employee beverage container on a food preparation table. At cook line on cutting board. Corrected On Site.
- Waste line missing at soda gun holster. At both gun holster located in bar.
- Critical. Observed handwash sink used for purposes other than handwashing. Cups inside handwash sink. At bar. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. At bar handwash sink. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. At lobby bar handwash sink. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. At bar handwash sink. Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory. At bar handwash sink. Corrected On Site.
- No Heimlich maneuver sign posted.
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11/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed old labels stuck to food containers after cleaning. Corrected On Site.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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6/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets. Corrected On Site.
- Critical. Condensation or other drainage not disposed of according to law. Coke and Coffee runoffs all going into drain container then employee has to change clean buckets.
- Lights missing the proper shield, sleeve coatings or covers.
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8/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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