Sharon's Diner, 1802 S Hwy 95a, Cantonment, FL - Restaurant inspection findings and violations

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Business Info

Name: SHARON'S DINER
Type: Permanent Food Service
Address: 1802 S Hwy 95a, Cantonment, FL 32533-6498
License #: 2702260
Total inspections: 9
Last inspection: 5/6/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust (condenser leaking on interior of cooler, dripping food container).
  • Critical - Hand wash sink lacking proper hand drying provisions in kitchen (dispenser inoperative).
  • Critical - Observed encrusted, soiled material on slicer.
  • Critical - Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served (half and half). Corrected On Site.
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
  • Critical - Observed toaster interior encrusted with food and/or soil deposits.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Reheat product to 165 F and return to hot holding or discard.
 5/6/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit in the 2-door cooler. Recommend close monitoring; call for service if temps don't improve within 24 hours.
  • Critical. Hand wash sink lacking proper hand drying provisions in kitchen. Corrected On Site.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation-rear kitchen door has gap at bottom due to damaged weather stripping.
 8/31/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on reach-in cooler in poor repair.
  • Critical. Observed buildup of slime in the interior of ice machine.
 5/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed interior of microwave soiled.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
 1/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit (dressings in counter top cooler).
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Exit sign over front egress not properly illuminated. For reporting purposes only.
 9/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/23/2008Routine - FoodInspection Completed - No Further Action

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