Sobik's Subs, 10601 Us Hwy 441 Unit A-1, Leesburg, FL - Restaurant inspection findings and violations



Business Info

Name: SOBIK'S SUBS
Type: Permanent Food Service
Address: 10601 Us Hwy 441 Unit A-1, Leesburg, FL 34788
License #: 4501414
Total inspections: 15
Last inspection: 6/2/2014

Restaurant representatives - add corrected or new information about Sobik's Subs, 10601 Us Hwy 441 Unit A-1, Leesburg, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bathroom door not self-closing.
6/2/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Cut lettuce/cabbage/spinach/kale/chard cold held at greater than 41 degrees Fahrenheit. **Corrected On-Site**
  • High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit. **Corrected On-Site**
1/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment in stored on floor. Slicer
  • Basic - Food stored on floor.onions
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength.
10/21/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/11/2013Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.sugar
1/4/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/26/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/8/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Observed attached equipment soiled with accumulated dust.a/c vent in kitchen
  • Observed cutting board grooved/pitted and no longer cleanable.
8/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Pesticide use not in accordance with manufacturer's directions.household use only.
3/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.sugar
7/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
1/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.cup in sugar container.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
8/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/19/2008Routine - FoodInspection Completed - No Further Action

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