- Basic - Ceiling tile in disrepair. Above three compartment sink.
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
|
09/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Nonfood-contact equipment in poor repair. Observed pool of standing water at exterior of walk in freezer door.
- Basic - Wet mop not stored in a manner to allow the mop to dry. Left in mop sink. **Corrected On-Site**
|
6/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. Walk in cooler door handle.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On preparation table at rear of kitchen.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Black plastic pans at dish storage area.
- Basic - Old labels stuck to food containers after cleaning. Sauce bottle lids.
- High Priority - Employee failed to wash hands before putting on gloves to work with food. Female food handler.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
|
1/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. Reach in coolers at cook line.
- Basic - Ceiling tile missing. Above three compartment sink.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Near tomato slicer.
- High Priority - Produce with mold-like growth. See stop sale. Whole tomatoes.
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Glass cleaner stored above prep table in back room.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
|
9/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris. Inside top.
- Basic - Soil residue build-up on nonfood-contact surface. Around door frame of walk in freezer.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cooked eggs in reach in cooler under toaster at 60? F, discarded by manager.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Reach in under toaster.
|
5/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Nonfood-contact equipment in poor repair. Soda line at syrup boxes leaking onto floor and cases of tomatoes.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
|
1/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - OBSERVED NO PAPER TOWELS AVAILABLE AT HAND WASH SINK NEAR PREP TABLE. CORRECTED ON SITE.
|
9/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation donning gloves without washing hands. Corrected On Site.
- Critical - Observed interior of microwave soiled. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; turkey 45F at make table. Corrected On Site.
- Critical - Observed toxic item improperly stored; glass cleaner, and sanitizer stored over baking pans on shelf under prep table.
|
6/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 02-26-1 Working containers of food removed from original container not identified by common name; water in spray bottle. Corrected On Site.
- Critical - Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; turkey 51F in make table.
- Violation: 25-04-1 Observed single-service items stored on floor; box of forks in dry storage area. Corrected On Site.
- Violation: 42-03-1 Wet mop not hung to dry. Repeat Violation 10-5-11.
|
2/27/2012 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4-6-12.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; turkey 51F in make table.
- Observed single-service items stored on floor; box of forks in dry storage area. Corrected On Site.
- Wet mop not hung to dry. Repeat Violation 10-5-11.
- Critical - Working containers of food removed from original container not identified by common name; water in spray bottle. Corrected On Site.
|
2/6/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
10/6/2011 | Routine - Food | Call Back - Complied |
- Critical - NO PROOF OF EMPLOYEE TRAINING. THIS VIOLATION MUST BE CORRECTED BY 12/5/11
- OBSERVED CLEAN DISHES NOT PPROPERLY AIR-DRIED BEFORE STORING - COS
- Critical - OBSERVED EMPLOYEE DRINK CUP WITHOUT LID
- OBSERVED EMPLOYEE FOOD STORED WITH PHF'S - COS
- Critical - OBSERVED FOOD BUILD-UP AT TOP OF MICROWAVE
- OBSERVED MISSING CEILING TILES ABOVE WALK-IN COOLER
- OBSERVED MOP NOT HUNG TO DRY - COS
- Critical - OBSERVED TOXIC SUBSTANCE IMPROPERLY LABELED. NO LABEL ON WINDEX - COS
- OBSERVED TRASH DEBRIS IN STORAGE AREA UNDER DRY STORAGE AND THREE-COMPARTMENT SINK
- Critical - OBSERVED TWO LIVE ROACHES UNDER PREP TABLE. VIOLATION MUST BE CORRECTED BY 10-6-2011
- OBSERVED WET CLOTH NOT STORED IN SANITIZER - COS
|
10/5/2011 | Routine - Food | Warning Issued |
- Ceiling tile missing, back dry storage.
- Observed gaskets with slimy/mold-like build-up, FRONT REACH IN COOLER.
- Critical - Observed uncovered food in holding unit/dry storage area., sausage in walk in cooler.
|
5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
8/23/2010 | Complaint Full | Call Back - Complied |
- Critical. Observed food stored on floor. ONIONS. Corrected On Site.
- Critical. Observed food stored on floor. CUCUMBERS Corrected On Site.
- Critical. Observed accumulation of black substance in sanitizer sink of the three-compartment sink.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. SHELVING UNDER FRONTLINE HOT AREA.
- Observed clean utensils/equipment stored in dirty container. SAUCE BOTTLES.
- Equipment and utensils not properly air-dried. PANS STACKED WET.
- Critical. Observed roach activity as evidenced by live roaches found. UNDER FRONTLINE NEAR HOT LINE WHERE SANDWICH BAGS ARE KEPT. This violation must be corrected by : 08/23/10.
- Ceiling tile missing. IN BACK AREA.
- Observed wall soiled with accumulated black substance.
- No suitable facilities provided to store employee clothing and other possessions. ITEMS STORED WITH PAPER GOODS. JACKET, PURSE, SHOES & T- SHIRT.
- Critical. Observed toxic item improperly stored. CLEANER BOTTLE. Corrected On Site.
- Critical. Observed toxic item improperly stored with deli paper.
|
8/20/2010 | Complaint Full | Warning Issued |
- Critical. Observed food stored on floor. SHELF RACK ON THE FLOOR. CUCUMBERS. Corrected On Site.
- Critical. Observed interior of microwave soiled.
- Critical. Hand wash sink lacking proper hand drying provisions. FRONT SINK.
- Wet mop not hung to dry. Corrected On Site.
- No copy of latest inspection report.
|
8/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; chicken and beef at 45 F in walk-in cooler. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures; Florida Air is en route. Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit; reach-in cooler.
- Critical. Observed food stored on floor; case of tomatoes in walk-in cooler. Corrected On Site.
- No Heimlich maneuver sign posted.
|
5/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination. lids at drink station Corrected On Site.
- Ceiling tile missing. above electric panel
- Critical. Observed toxic item stored in food preparation area. windex Corrected On Site.
|
2/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing.
- No copy of latest inspection report.
|
11/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/19/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/28/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Subway, 6625 Mahan Dr, Tallahassee, FL »