Critical. No handwashing sign provided at a handsink used by food employees.
Critical. Handwashing cleanser lacking at handwashing lavatory.
Critical. Observed a splitter/multi-plug adapter in use. For reporting purposes only. Corrected On Site.
Critical. No Certified Food Manager for establishment.
Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Proof must be available at next inspection.
Restaurant representatives - add corrected or new information about Taqueria La Herradura, 1913 Okeechobee Rd, Fort Pierce, FL »