- Basic - Bowl or other container with no handle used to dispense food. In cinnamon. On cook line. **Corrected On-Site**
- Basic - Drain cover(s) missing. On floor drain. In three compartment sink area.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Pan in dish area. **Repeat Violation**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In Walk-in cooler. **Corrected On-Site**
- Basic - Water leaking from faucet/faucet handle. Hand washing sink in three compartment sink area.
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07/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Power aid in Reach in freezer at end if cook line. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on rack next to prep sink.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. In drive thru and in dining room.
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3/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance on nonfood-contact surface. Exterior of Mountain Dew freeze machine nozzles
- Basic - Drain cover(s) missing. Mop sink
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil.
- Basic - Soiled reach-in cooler and freezer gaskets.
- Intermediate - Handwash sink not accessible for employee use at all times. Whisk in sink **Corrected On-Site**
- Intermediate - Water filter not changed according to manufacturer's instructions. Expired 8/18/13
- Portable fire extinguisher gauge in red zone. For reporting purposes only. In recharge, by rear exit
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11/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. In office. **Corrected On-Site**
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Plastic bins in walk in cooler.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. On top of box of tortillas. **Corrected On-Site**
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Burrito press.
- Critical - Observed buildup of slime in the interior of ice machine. Ice chute of soda machine in dining area. **Repeat Violation**
- Critical - Observed location of designated employee eating, drinking, or smoking area causing possible cross-contamination. Cups on shelf with ready to eat food. **Corrected On-Site**
- Observed old labels stuck to food containers after cleaning. Plastic bins in storage area.
- Critical - Observed raw animal food stored over ready-to-eat food. Comminuted meat over lettuce in walk in cooler. **Corrected On-Site**
- Critical - Observed soil buildup inside ice bin. Drive thru.
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12/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Metal bins in storage area wet nesting.
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler on cookline.
- Critical - Observed buildup of slime in the interior of ice machine. Ice chute of drive thru soda machine.
- Observed open dumpster lid.
- Critical - Vacuum breaker mising at hose bibb. Mopsink.
- Critical - Working containers of food removed from original container not identified by common name. Cinnamon and pasta bins.
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8/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. Current license not onsite [old 2011 is present]
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Cardboard lining fry area table. Corrected On Site.
- Observed hole in wall. By dish area. Corrected On Site.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Over 100ppm in triple sink. Corrected On Site.
- Observed single-service items stored on floor. Lids. Corrected On Site.
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2/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Centerline . Corrected On Site.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Walk-in cooler racks.
- Critical - Observed buildup on frozen juice dispensing nozzles. Corrected On Site.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Knife in crevice of equipment. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. Centerline. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Beverage cups. Corrected On Site.
- Observed standing water in cabinet under dining room drink machine. Corrected On Site.
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7/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - No currently certified food service manager on duty with approximately 9 employees engaged in food preparation.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Cookline. Corrected On Site.
- Critical - Observed employee improperly washing hands. Less than 20 seconds. Corrected On Site.
- Observed equipment in poor repair. Cracked food container. Corrected On Site.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Wiping cloth sanitizer 300+ ppm. Corrected On Site.
- Observed single-service articles improperly stored. Not inverted. Corrected On Site.
- Critical - Observed soil buildup inside ice bin rim at drive thru.
- Critical - Observed toxic item improperly stored. Grill cleaner on prep table. Corrected On Site.
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2/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served.
- Critical. Observed uncovered food in holding unit/dry storage area.TEA.
- Observed scoop with handle in contact with foods.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. Vacuum breaker mising at hose bibb.SPLITTER. Repeat Violation.
- Critical. Observed live flies in kitchen.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
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9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Vacuum breaker mising at hose bibb. SPLITTER ON MOP SINK FAUCET .
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
- Critical. Observed obstructed exits, stairs, hallways or egress. BACK DOOR.For reporting purposes only.
- Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
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5/3/2010 | Complaint Full | Inspection Completed - No Further Action |
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